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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 slice bacon, cooked crisp and crumbled
3 medium onions, chopped
1 clove garlic, minced
4 jumbo shrimp, peeled and deveined
1 medium tomato, peeled and chopped
3 cups shredded Monterey jack cheese
4 drops Tabasco sauce
1/8 tsp cayenne pepper
1 dash black pepper
Saute onion and garlic in bacon drippings until soft. Drain on paper towel. Coarsely chop the shrimp. Place ingredients in a crock pot; cover and heat on low setting 1 hour, until cheese is melted. Thin with milk if too thick. Serve with chips.
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CHEESY NEW ORLEANS SHRIMP DIP - Crock Pot
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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 slice bacon, cooked crisp and crumbled
3 medium onions, chopped
1 clove garlic, minced
4 jumbo shrimp, peeled and deveined
1 medium tomato, peeled and chopped
3 cups shredded Monterey jack cheese
4 drops Tabasco sauce
1/8 tsp cayenne pepper
1 dash black pepper
Saute onion and garlic in bacon drippings until soft. Drain on paper towel. Coarsely chop the shrimp. Place ingredients in a crock pot; cover and heat on low setting 1 hour, until cheese is melted. Thin with milk if too thick. Serve with chips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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