↞ recipe box start page
Category: Dips - Seafood Hot
Prep Time: Cook Time: Total Time:
1 (10 oz) pkg cheddar cheese, sharp
1 (8 oz) pkg cream cheese
1/2 cup dry white wine
1 (7 1/2 oz) can Crab meat, flaked
1/3 cup milk
Recipe is for 1 quart crock pot. Cut cheeses into small pieces. Combine cheeses and milk in greased crock pot. Cover and cook until cheese is melted, 1 to 2 hours. Add wine and crab meat. Cover and cook one hour. Serve with wheat crackers.
view more member recipes
HOT CHEESY CRAB DIP - Crock Pot
view my recipes
print
save
Category: Dips - Seafood Hot
Prep Time: Cook Time: Total Time:
1 (10 oz) pkg cheddar cheese, sharp
1 (8 oz) pkg cream cheese
1/2 cup dry white wine
1 (7 1/2 oz) can Crab meat, flaked
1/3 cup milk
Recipe is for 1 quart crock pot. Cut cheeses into small pieces. Combine cheeses and milk in greased crock pot. Cover and cook until cheese is melted, 1 to 2 hours. Add wine and crab meat. Cover and cook one hour. Serve with wheat crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cheesy Potatoes - Crock Pot
by sgre52160
2 lbs bag frozen hash brown potatoes, partly thawed 2 (10 oz.) can cheddar cheese soup 1/2 tsp cayenne pepper 1 (13 oz.) can evaporated milk 1 cup finely shredded Colby Jack cheese or Mexican Blen
by sgre52160
2 lbs bag frozen hash brown potatoes, partly thawed 2 (10 oz.) can cheddar cheese soup 1/2 tsp cayenne pepper 1 (13 oz.) can evaporated milk 1 cup finely shredded Colby Jack cheese or Mexican Blen
Cheesy Chicken Casserole - Crock Pot
by sgre52160
1 (8 oz) pkg cream cheese, room temperature 1/2 lb shredded sharp cheddar cheese 1 pkg frozen broccoli 1 small onion, chopped 1 cup milk 1 can cream of chicken soup or cheddar cheese soup 1 cup
by sgre52160
1 (8 oz) pkg cream cheese, room temperature 1/2 lb shredded sharp cheddar cheese 1 pkg frozen broccoli 1 small onion, chopped 1 cup milk 1 can cream of chicken soup or cheddar cheese soup 1 cup
Cheesy Chicken And Rice - Crock Pot
by sgre52160
6 boneless, skinless chicken breasts Salt, pepper and garlic powder, to taste 1 small onion, chopped 1 small red bell pepper, chopped 1 cup chopped mushrooms 2 can condensed cream of chicken soup
by sgre52160
6 boneless, skinless chicken breasts Salt, pepper and garlic powder, to taste 1 small onion, chopped 1 small red bell pepper, chopped 1 cup chopped mushrooms 2 can condensed cream of chicken soup
Double Cheesy Tortellini - Crock Pot
by sgre52160
DOUBLE CHEESY TORTELLINI - Crock Pot 1/2 lb ground beef and Italian sausage, browned and drained 1 (15 oz) jar marinara sauce 1 green bell pepper and onion, chopped 1 cup sliced mushrooms 1 (14
by sgre52160
DOUBLE CHEESY TORTELLINI - Crock Pot 1/2 lb ground beef and Italian sausage, browned and drained 1 (15 oz) jar marinara sauce 1 green bell pepper and onion, chopped 1 cup sliced mushrooms 1 (14
Double Cheesy Tortellini -crock Pot
by sgre52160
1/2 lb ground beef and Italian sausage, browned and drained 1 (15 oz) jar marinara sauce 1 green bell pepper and onion, chopped 1 cup sliced mushrooms 1 (14 oz) can Italian tomatoes, undrained
by sgre52160
1/2 lb ground beef and Italian sausage, browned and drained 1 (15 oz) jar marinara sauce 1 green bell pepper and onion, chopped 1 cup sliced mushrooms 1 (14 oz) can Italian tomatoes, undrained
view more member recipes