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Category: Pizza
Prep Time: Cook Time: Total Time:
1 (10 oz) can refrigerated pizza crust
1 cup prepared spaghetti sauce
Tiny Italian mini-meatballs, cooked
1/2 cup chopped green pepper
2 cup sliced provolone cheese
Heat oven to 425. Grease 12 inch pizza pan. Unroll dough; press into pan. Spread with sauce, meatballs, peppers and top with cheese. Bake at 420 on lowest oven rack for 20-25 minutes or until crust is golden brown.
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MARINARA MEATBALL SUB PIZZA

Prep Time: Cook Time: Total Time:
1 (10 oz) can refrigerated pizza crust
1 cup prepared spaghetti sauce
Tiny Italian mini-meatballs, cooked
1/2 cup chopped green pepper
2 cup sliced provolone cheese
Heat oven to 425. Grease 12 inch pizza pan. Unroll dough; press into pan. Spread with sauce, meatballs, peppers and top with cheese. Bake at 420 on lowest oven rack for 20-25 minutes or until crust is golden brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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