Shelly's Recipe

MARINARA MEATBALL SUB PIZZA

Category: Pizza

1 (10 oz) can refrigerated pizza crust
1 cup prepared spaghetti sauce
Tiny Italian mini-meatballs, cooked
1/2 cup chopped green pepper
2 cup sliced provolone cheese

Heat oven to 425. Grease 12 inch pizza pan. Unroll dough; press into pan. Spread with sauce, meatballs, peppers and top with cheese. Bake at 420 on lowest oven rack for 20-25 minutes or until crust is golden brown.