↞ recipe box start page
Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1 lb boneless pork loin, cut into 3/4-inch cubes
1/2 cup lemon juice
1/2 cup olive oil
1 tbsp Worcestershire sauce
1 tbsp dried oregano and dried thyme
1 clove garlic, crushed
1 tsp black pepper, ground
1/2 tsp salt
1/4 tsp cayenne pepper
2 pita bread loaves, halved
Stir together the lemon juice, olive oil, Worcestershire sauce, oregano, thyme, garlic, black pepper, salt and red pepper. Place pork cubes in a self-sealing bag; pour lemon marinade over pork cubes, seal bag and refrigerate overnight. Remove pork cubes from marinade and discard marinade; thread pork onto skewers (if using bamboo skewers, soak in water for an hour to prevent burning). Broil or grill for a total of 10 to 12 minutes, turning to brown evenly. Serve pork cubes in or alongside pita bread, topping with Yogurt-Cucumber Sauce. Serves 4.
Yogurt-Cucumber Sauce: Peel, seed and dice one large cucumber. Let cubes drain on a piece of paper toweling for 10 minutes. Mix cucumber cubes with 1 8-oz carton plain yogurt, 1/2 tsp seasoned salt, 1/2 tsp crushed cumin seeds, 1/4 tsp black pepper and 2 tbsp chopped fresh cilantro. If made ahead, cover and refrigerate until serving time.
view more member recipes
GREEK ISLANDS PORK KABOBS
Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1 lb boneless pork loin, cut into 3/4-inch cubes
1/2 cup lemon juice
1/2 cup olive oil
1 tbsp Worcestershire sauce
1 tbsp dried oregano and dried thyme
1 clove garlic, crushed
1 tsp black pepper, ground
1/2 tsp salt
1/4 tsp cayenne pepper
2 pita bread loaves, halved
Stir together the lemon juice, olive oil, Worcestershire sauce, oregano, thyme, garlic, black pepper, salt and red pepper. Place pork cubes in a self-sealing bag; pour lemon marinade over pork cubes, seal bag and refrigerate overnight. Remove pork cubes from marinade and discard marinade; thread pork onto skewers (if using bamboo skewers, soak in water for an hour to prevent burning). Broil or grill for a total of 10 to 12 minutes, turning to brown evenly. Serve pork cubes in or alongside pita bread, topping with Yogurt-Cucumber Sauce. Serves 4.
Yogurt-Cucumber Sauce: Peel, seed and dice one large cucumber. Let cubes drain on a piece of paper toweling for 10 minutes. Mix cucumber cubes with 1 8-oz carton plain yogurt, 1/2 tsp seasoned salt, 1/2 tsp crushed cumin seeds, 1/4 tsp black pepper and 2 tbsp chopped fresh cilantro. If made ahead, cover and refrigerate until serving time.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Greek Pork Kabobs
by sgre52160
1 tbsp olive oil 1 tsp salt Pepper, to taste 2 lbs pork, cubed 1 tsp oregano Preheat broiler. Position oven rack to 4 inches from heat source. Thread pork onto skewers and brush kabobs with
by sgre52160
1 tbsp olive oil 1 tsp salt Pepper, to taste 2 lbs pork, cubed 1 tsp oregano Preheat broiler. Position oven rack to 4 inches from heat source. Thread pork onto skewers and brush kabobs with
Greek Beef Kabobs
by sgre52160
1/3 cup olive oil 2 cloves garlic, chopped Grated lemon rind Juice of 1 lemon 2 tbsp red wine vinegar 1 tsp dried oregano and salt 1/4 tsp black pepper 2 lb boneless sirloin, cut into 2 inch pi
by sgre52160
1/3 cup olive oil 2 cloves garlic, chopped Grated lemon rind Juice of 1 lemon 2 tbsp red wine vinegar 1 tsp dried oregano and salt 1/4 tsp black pepper 2 lb boneless sirloin, cut into 2 inch pi
Bunny's Floating Islands
by Phyllislechat
I got this recipe after watching one of my favorite Tracy/Hepburn movies, "Desk Set". Bunny (Hepburn's character) makes dinner for her guest (Tracy), ending it with Floating Islands. I had never
by Phyllislechat
I got this recipe after watching one of my favorite Tracy/Hepburn movies, "Desk Set". Bunny (Hepburn's character) makes dinner for her guest (Tracy), ending it with Floating Islands. I had never
Pork Kabobs
by sgre52160
2 pounds boneless pork, cut into 1-inch cubes 1/2 cup olive oil 1/4 cup red wine vinegar 2 tablespoons soy sauce 1 teaspoon dry mustard 1/2 teaspoon celery seeds, dried whole rosemary and ru
by sgre52160
2 pounds boneless pork, cut into 1-inch cubes 1/2 cup olive oil 1/4 cup red wine vinegar 2 tablespoons soy sauce 1 teaspoon dry mustard 1/2 teaspoon celery seeds, dried whole rosemary and ru
Teriyaki Pork Kabobs
by sgre52160
2 tbsp cornstarch 1 (14 oz) can beef broth 2 tbsp soy sauce 1 tbsp packed brown sugar 1/4 tsp garlic powder or 2 clove garlic, minced 1/4 tsp ground ginger 1 lb boneless pork loin, cut into 1
by sgre52160
2 tbsp cornstarch 1 (14 oz) can beef broth 2 tbsp soy sauce 1 tbsp packed brown sugar 1/4 tsp garlic powder or 2 clove garlic, minced 1/4 tsp ground ginger 1 lb boneless pork loin, cut into 1
view more member recipes
Recipe Quick Jump