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Category: Desserts
Prep Time: Cook Time: Total Time:
2 (8-oz) pkg refrigerated crescent-roll dough
4 firm peaches, peeled, pitted, and quartered
1 1/2 cups sugar
1 cup butter, melted
1 tsp ground cinnamon
1 (12-oz) can citrus-flavored soda, such as Mountain Dew
Preheat oven to 350. Spray a 13x9 inch pan with nonstick spray; set aside.
Unroll crescent-roll dough and separate into triangles. Place 1 peach quarter on wide end of 1 dough triangle. Roll up from large end to small end to encase peach slice. Place in prepared pan. Repeat with remaining crescent-roll dough and peaches.
In a small bowl, combine sugar, melted butter, and cinnamon. Pour mixture over rolls. Pour soda on top. Bake for 45 minutes. Serve with ice cream.
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PEACH ENCHILADAS
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Category: Desserts
Prep Time: Cook Time: Total Time:
2 (8-oz) pkg refrigerated crescent-roll dough
4 firm peaches, peeled, pitted, and quartered
1 1/2 cups sugar
1 cup butter, melted
1 tsp ground cinnamon
1 (12-oz) can citrus-flavored soda, such as Mountain Dew
Preheat oven to 350. Spray a 13x9 inch pan with nonstick spray; set aside.
Unroll crescent-roll dough and separate into triangles. Place 1 peach quarter on wide end of 1 dough triangle. Roll up from large end to small end to encase peach slice. Place in prepared pan. Repeat with remaining crescent-roll dough and peaches.
In a small bowl, combine sugar, melted butter, and cinnamon. Pour mixture over rolls. Pour soda on top. Bake for 45 minutes. Serve with ice cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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