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SPICY SALMON FILLETS

Shelly's
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Category: Seafood and Fish - Grilled
    Prep Time:       Cook Time:       Total Time:  

For each serving, use a 1 inch thick fish fillet with skin on and season with lemon pepper, garlic salt and Cavenders Greek Seasoning. Grill on medium high starting skin-side down for 6 minutes on each side.



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