Shelly's Recipe
Page url: http://recipebox.cdkitchen.com/61337/myrecipes.htmlSPICY SALMON FILLETS
Category: Seafood and Fish - Grilled
For each serving, use a 1 inch thick fish fillet with skin on and season with lemon pepper, garlic salt and Cavenders Greek Seasoning. Grill on medium high starting skin-side down for 6 minutes on each side.
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