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TOFFEE DESSERT BARS

Shelly's
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Category: Desserts
    Prep Time:       Cook Time:       Total Time:  

1 box brownie mix, plus ingredient according to package directions for a 13x9 inch baking pan
1/3 cup Kahlua or Bailies Irish Cream, optional
1 pkg instant chocolate mousse pie mix
6-8 heath bars
1 (12 oz) container whipped topping
1 cup chopped nuts

Make brownies according to package directions. Pour liqueur over the baked brownies. Make mousse as directed and spread over brownies. Crumble candy bars and sprinkle over mousse layer. Spread the whipped topping and top with the nuts. Refrigerate until ready to serve..



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