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Category: Sauces - Miscellaneous
Prep Time: Cook Time: Total Time:
1 lb frozen peaches, coarsely chopped
1/4 cup chopped onion
1 clove garlic, minced
2 tbsp brown sugar, raisins and vinegar
1 tbsp crystallized ginger, chopped
1 tsp mustard seed
1/2 tsp salt
1/4 tsp ground allspice and red pepper flakes
In medium saucepan, over medium-high heat, combine peaches, onion, garlic, brown sugar, raisins, vinegar, ginger, mustard seed, salt, allspice and red pepper flakes; bring to a boil. Reduce heat to medium-low and simmer 20 to 25 minutes or until thickened, stirring frequently. Cool and refrigerate.
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PEACH CHUTNEY
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Category: Sauces - Miscellaneous
Prep Time: Cook Time: Total Time:
1 lb frozen peaches, coarsely chopped
1/4 cup chopped onion
1 clove garlic, minced
2 tbsp brown sugar, raisins and vinegar
1 tbsp crystallized ginger, chopped
1 tsp mustard seed
1/2 tsp salt
1/4 tsp ground allspice and red pepper flakes
In medium saucepan, over medium-high heat, combine peaches, onion, garlic, brown sugar, raisins, vinegar, ginger, mustard seed, salt, allspice and red pepper flakes; bring to a boil. Reduce heat to medium-low and simmer 20 to 25 minutes or until thickened, stirring frequently. Cool and refrigerate.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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