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Category: Spinach
Prep Time: Cook Time: Total Time:
1 (9 inch) refrigerated pie crust, baked according to pkg directions
Filling:
6 slices bacon, cooked and crumbled
1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry
3 eggs, slightly beaten
2 tsp sugar
1/4 tsp onion salt
1/8 tsp pepper
Dash cayenne pepper
2 cups hot milk
1 cup 1/2 cup shredded sharp cheddar or Swiss cheese
1/2 cup shredded sharp cheddar or Swiss cheese, for topping
Preheat oven to 400. Sprinkle bacon on bottom of pan; top with spinach.
In a large bowl, combine remaining ingredients and sprinkle with cheese for topping. Bake for 35-45 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before slicing.
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BAKED SPINACH PIE
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Category: Spinach
Prep Time: Cook Time: Total Time:
1 (9 inch) refrigerated pie crust, baked according to pkg directions
Filling:
6 slices bacon, cooked and crumbled
1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry
3 eggs, slightly beaten
2 tsp sugar
1/4 tsp onion salt
1/8 tsp pepper
Dash cayenne pepper
2 cups hot milk
1 cup 1/2 cup shredded sharp cheddar or Swiss cheese
1/2 cup shredded sharp cheddar or Swiss cheese, for topping
Preheat oven to 400. Sprinkle bacon on bottom of pan; top with spinach.
In a large bowl, combine remaining ingredients and sprinkle with cheese for topping. Bake for 35-45 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before slicing.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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