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Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese, softened
1/2 cup melted butter
2 tbsp dried basil leaves and parmesan cheese
1/3 cup chopped almonds
1 envelope instant vegetable soup mix
Combine cream cheese and butter until smooth. Add remaining ingredients and stir until well blended. Pack into a wax paper-lined loaf pan or small bowl. Cover and chill 2 hours until firm.
To serve, invert on a serving plate and remove wax paper. Serve with bagel chips, black bread, cucumber slices or assorted crackers.
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BASIL VEGGIE CHEESE SPREAD
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Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese, softened
1/2 cup melted butter
2 tbsp dried basil leaves and parmesan cheese
1/3 cup chopped almonds
1 envelope instant vegetable soup mix
Combine cream cheese and butter until smooth. Add remaining ingredients and stir until well blended. Pack into a wax paper-lined loaf pan or small bowl. Cover and chill 2 hours until firm.
To serve, invert on a serving plate and remove wax paper. Serve with bagel chips, black bread, cucumber slices or assorted crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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