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Category: Au Gratin and Scalloped
Prep Time: Cook Time: Total Time:
4 large baking potatoes
1/4 cup parsley, chopped
1 large clove garlic, crushed
1/2 ts dried thyme leaves
1/4 tsp pepper
1 1/2 cups Swiss cheese, grated
1 cup chicken broth
Preheat oven to 400. Spray 1 1/2 quart baking dish with cooking spray. Pare and thinly slice potatoes. In bowl, toss potatoes with parsley, garlic, salt, and spices.
In prepared dish, alternately layer potatoes and 1 cup cheese, beginning and ending with potatoes. Add broth. Cover with foil; bake 30 minutes. Remove foil; bake 30 minutes longer. Sprinkle with remaining cheese; bake until potatoes are tender, about 15 minutes. Sprinkle with additional parsley.
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SWISS POTATO TORTE
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Category: Au Gratin and Scalloped
Prep Time: Cook Time: Total Time:
4 large baking potatoes
1/4 cup parsley, chopped
1 large clove garlic, crushed
1/2 ts dried thyme leaves
1/4 tsp pepper
1 1/2 cups Swiss cheese, grated
1 cup chicken broth
Preheat oven to 400. Spray 1 1/2 quart baking dish with cooking spray. Pare and thinly slice potatoes. In bowl, toss potatoes with parsley, garlic, salt, and spices.
In prepared dish, alternately layer potatoes and 1 cup cheese, beginning and ending with potatoes. Add broth. Cover with foil; bake 30 minutes. Remove foil; bake 30 minutes longer. Sprinkle with remaining cheese; bake until potatoes are tender, about 15 minutes. Sprinkle with additional parsley.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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