CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CAJUN-STYLE BAKED BEANS

Shelly's
recipe box

Printview my recipes
this recipe viewed 28 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Beans
    Prep Time:       Cook Time:       Total Time:  

3 (15 oz) cans pork 'n' beans
1 lb bacon, cooked and diced
1 cup barbeque sauce
1/2 cup packed dark brown sugar
1/4 cup finely chopped onions, green bell pepper and celery
1/2 bulb garlic, minced
3 tbsp prepared spicy mustard
2 tbsp hot sauce, more or less, to taste

Preheat oven to 350. Drain as much excess fluid as possible from the beans.

In a 13x9 inch baking dish, combine drained beans with remaining ingredients except for bacon. Bake for approximately 45 minutes to 1 hour, or until heated through.

Let set for about 30 minutes before serving to allow thickening.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Quick And Smoky Cajun Baked Beans
   by sgre52160



2 (15 oz) cans great Northern beans 2 (15 oz) cans pinto beans 1/4 cup butter 1/2 lb bacon, cubed 1 cup diced sugar-cured ham 2 cups diced onions 1 cup diced red bell peppers 1/4 cup minced




Grilled - Quick And Smoky Cajun Baked Beans
   by sgre52160



2 (15-oz) cans Great Northern beans 2 (15-oz) cans pinto beans 1/4 cup melted butter 1/2 lb bacon, cubed 1 cup sugar cured ham, diced 2 cups onions, diced 1 cup red bell peppers, diced 1




Smoker - Quick And Smoky Cajun Baked Beans
   by sgre52160



2 (15 oz) cans Great Northern beans 2 (15 oz) cans pinto beans 1/4 cup melted butter 1/2 pound bacon, cubed 1 cup sugar cured ham, diced 2 cups onions, diced 1 cup red bell peppers, dice




Home-style Baked Beans
   by sgre52160



1 (16 oz) pkg Great Northern or small white beans, rinsed and picked over 8 cups very hot water 1/3 cup dark rum 1/2 cup molasses 1/3 cup packed brown sugar 2 tsp dry mustard 1 medium onion, c




Oven Style Baked Beans
   by sgre52160



1 pound regular or spicy bulk sausage 4 cans different types of beans (dark red kidney, black beans, navy beans, pinto beans, etc.) 1 (31 oz.) can pork and beans 1/2 cup brown sugar 1/2 cup barb





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.