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Category: Ribs
Prep Time: Cook Time: Total Time:
1 (10 oz) bottle teriyaki sauce
1 1/2 cup firmly packed brown sugar
1 clove garlic, separated and peel
3 tbsp unsulfured molasses
1 tsp ground cumin
2 tsp cayenne pepper
1/2 cup hot pepper sauce
1 tbsp seasoned pepper
16 oz cranberry sauce
2 baby back pork ribs; (about-4 lb.)
Process all ingredients until smooth.
Place ribs in shallow baking dish. Pour sauce over ribs, turning until well coated. Marinate 8 hours or over night.
In covered grill, using indirect cooking method, cook ribs 1 hour, turning every 20 minutes. Close top vents on grill half way through cooking time to lower temperature, then brush ribs frequently with sauce for about 30 minutes.
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TERIYAKI BARBECUED RIBS
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Category: Ribs
Prep Time: Cook Time: Total Time:
1 (10 oz) bottle teriyaki sauce
1 1/2 cup firmly packed brown sugar
1 clove garlic, separated and peel
3 tbsp unsulfured molasses
1 tsp ground cumin
2 tsp cayenne pepper
1/2 cup hot pepper sauce
1 tbsp seasoned pepper
16 oz cranberry sauce
2 baby back pork ribs; (about-4 lb.)
Process all ingredients until smooth.
Place ribs in shallow baking dish. Pour sauce over ribs, turning until well coated. Marinate 8 hours or over night.
In covered grill, using indirect cooking method, cook ribs 1 hour, turning every 20 minutes. Close top vents on grill half way through cooking time to lower temperature, then brush ribs frequently with sauce for about 30 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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