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DEVILED CRAB CASSEROLE

Shelly's
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Category: Casseroles - Seafood
    Prep Time:       Cook Time:       Total Time:  

1 lb lump crab meat
1 cup saltine crackers, crushed
1 large celery stalk, diced
1 hard boiled egg, diced
1 cup mayonnaise
2 tbsp Worcestershire sauce
1 tsp Old Bay Seasoning
1 tsp dry mustard
1/2 tsp curry powder
Lemon wedges

Combine ingredients except lemon wedges. Place mixture into a lightly greased casserole dish and bake for 30-35 minutes at 375. Serve with lemon wedges.



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