CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

WHITE CHOCOLATE AND MACADAMIA BROWNIES WITH HOT FUDGE SAUCE

Shelly's
recipe box

Printview my recipes
this recipe viewed 35 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Brownies/Blondies
    Prep Time:       Cook Time:       Total Time:  

1 cup flour
1/4 tsp salt
2 large eggs, room temperature
1/2 cup sugar
7 oz white chocolate, chopped and melted
1/2 cup butter, melted
1 tsp vanilla extract
1 cup chopped unsalted, macadamia nuts
5 oz white chocolate, coarsely chopped

Sauce
3/4 cup whipping cream
1/4 cup sugar
2 tbsp butter
5 oz bittersweet chocolate, chopped
2 tbsp corn syrup

Preheat oven to 350. Butter and flour a 13x9 inch baking pan. Sift flour with salt into a bowl. Using a mixer, beat eggs until frothy. Add sugar 1 tbsp at a time, and beat until pale yellow, and slowly dissolving ribbons form when beaters are lifted. Gently fold in chocolate--mixture may lose volume. Add melted butter and vanilla, stirring well. The mixture may appear curdled at this point. Fold in flour. Fold in nuts and chopped chocolate. Pour batter into prepared pan. Bake until an inserted tester yields not quite clean, approximately 25 minutes. DO NOT OVERBAKE! Cool in pan.

For the sauce: Cook cream and sugar over low heat until sugar dissolves, stirring. Add chocolate and stir until melted and smooth. Add butter and corn syrup, and stir until batter melts. Serve warm.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

White Chocolate Macadamia Nut Brownies With White Chocolate Sauce
   by sgre52160



1/2 cup butter 8 oz white chocolate, cut into chunks 4 eggs, room temperature 1 tsp salt 2 cups sugar 2 tsp vanilla 2 cups flour 1 1/2 cups macadamia nuts, coarsely chopped Sauce 3 oz white




White Chocolate Macadamia Nut Brownies
   by sgre52160



1/2 cup butter 8 oz white chocolate, cut into chunks 4 eggs, room temperature 1 tsp salt 2 cups sugar 2 tsp vanilla 2 cups flour 1-1/2 cups macadamia nuts Preheat the oven to 325. Grea




White Chocolate Fudge Marble Brownies
   by sgre52160



Fudge filling 1 cup chocolate chips 1/4 cup butter 1/4 cup cream 1 egg 1 tsp vanilla extract White Chocolate Brownie 1 1/2 cups white chocolate chips 1/2 cup butter and sugar 2 eggs 1/4 cu




White Chocolate And Macadamia Cheesecake With Caramel Sauce
   by sgre52160



(Crust) 2 cups crushed Graham crackers 3 tbsp unsalted butter (Cheesecake) 2 1/2 packs cream cheese, softened 1/2 cup powdered sugar 2 1/2 cups thickened cream or whipped cream, chil




White Chocolate Macadamia Mousse With Raspberry Sauce
   by sgre52160



1 (6 oz) pkg white chocolate baking bar 2 tbsp milk 1 cup coarsely chopped macadamia nuts 1 (12 oz) container frozen whipped topping, thawed Raspberry sauce 1 pint fresh or 1 (16 oz) bag froz





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.