↞ recipe box start page
Category: Beef
Prep Time: Cook Time: Total Time:
4 tbsp flour
1 tsp Salt and pepper, to taste
1/4 tsp pepper and garlic powder
4 lbs beef short ribs
2 tbsp butter or oil
2 tbsp brown sugar
1 tbsp vinegar
1 cup ketchup
1 cube beef bouillon
1 1/2 cups beer
2 medium onions, chopped
1/2 tsp dry mustard
Combine first 4 ingredients; coat ribs with mixture. In a skillet, heat butter and brown ribs on all sides, add onions and cook until transparent, to brown. Place meat and onion in a large casserole or baking pan. Combine remaining ingredients and pour over meat. Bake at 375 for 1 1/2 hours or until meat is tender.
view more member recipes
SHORT RIBS WITH BEER SAUCE
view my recipes
print
save
Category: Beef
Prep Time: Cook Time: Total Time:
4 tbsp flour
1 tsp Salt and pepper, to taste
1/4 tsp pepper and garlic powder
4 lbs beef short ribs
2 tbsp butter or oil
2 tbsp brown sugar
1 tbsp vinegar
1 cup ketchup
1 cube beef bouillon
1 1/2 cups beer
2 medium onions, chopped
1/2 tsp dry mustard
Combine first 4 ingredients; coat ribs with mixture. In a skillet, heat butter and brown ribs on all sides, add onions and cook until transparent, to brown. Place meat and onion in a large casserole or baking pan. Combine remaining ingredients and pour over meat. Bake at 375 for 1 1/2 hours or until meat is tender.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Short Ribs In Beer
by sgre52160
2 3/4 lbs beef short ribs 1 1/4 large onions, sliced 3/4 pkg dry onion soup mix 1 cup beer Turn on broiler. Broil 10-15 minutes until brown. Transfer ribs to a baking pan. Preheat oven to 325
by sgre52160
2 3/4 lbs beef short ribs 1 1/4 large onions, sliced 3/4 pkg dry onion soup mix 1 cup beer Turn on broiler. Broil 10-15 minutes until brown. Transfer ribs to a baking pan. Preheat oven to 325
Beer Braised Short Ribs
by sgre52160
6-8 English-style short ribs (about 4-5 lbs) Salt and pepper Dried thyme and ground sage 3 tbsp olive oil 2 lbs onions, peeled, halved, and thinly sliced 1 carrot, diced 1 rib celery, diced 6 g
by sgre52160
6-8 English-style short ribs (about 4-5 lbs) Salt and pepper Dried thyme and ground sage 3 tbsp olive oil 2 lbs onions, peeled, halved, and thinly sliced 1 carrot, diced 1 rib celery, diced 6 g
Beer-braised Short Ribs - Crock Pot
by sgre52160
5 lbs English-style beef short ribs (6 to 8 ribs), trimmed of excess fat Salt and ground black pepper 2 tbsp vegetable oil 2 tbsp unsalted butter 3 lbs yellow onions , halved and sliced th
by sgre52160
5 lbs English-style beef short ribs (6 to 8 ribs), trimmed of excess fat Salt and ground black pepper 2 tbsp vegetable oil 2 tbsp unsalted butter 3 lbs yellow onions , halved and sliced th
view more member recipes
related CDKitchen recipes
Bbq Short Ribs
Oven Baked Barbecued Short Ribs
Dr Pepper Short Ribs
Miso Barbecue Beef Short Ribs
Beefy Braised Short Ribs
Barbecued Beef Short Ribs
Root Beer Baby Back Ribs
Slow Cooked BBQ Ribs
Country Ribs In Beer
Mexican Short Ribs