↞ recipe box start page
Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 oz white wine
2 tsp chopped onion
1/4 cup chicken stock, half-and-half, and heavy cream
2 oz cream cheese
1/4 hydrated sun-dried tomatoes, sliced thin
1/4 lb grated Monterey jack and cheddar cheese
2 tsp chopped herbs (parsley, chives, basil and rosemary)
Salt and pepper, to taste
1 can quartered artichoke hearts, finely chopped
For dipping
1 loaf Beer bread, Italian or Country style bread, sliced thin and toasted
Combine dip ingredients and place in a casserole dish. Bake at 450 for 10 minutes. Remove from oven and serve with toasted bread.
view more member recipes
BAKED ARTICHOKE AND CHEESE DIP
view my recipes
print
save
Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 oz white wine
2 tsp chopped onion
1/4 cup chicken stock, half-and-half, and heavy cream
2 oz cream cheese
1/4 hydrated sun-dried tomatoes, sliced thin
1/4 lb grated Monterey jack and cheddar cheese
2 tsp chopped herbs (parsley, chives, basil and rosemary)
Salt and pepper, to taste
1 can quartered artichoke hearts, finely chopped
For dipping
1 loaf Beer bread, Italian or Country style bread, sliced thin and toasted
Combine dip ingredients and place in a casserole dish. Bake at 450 for 10 minutes. Remove from oven and serve with toasted bread.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Baked Rigatoni With Italian Cheese And Artichoke Hearts
by sgre52160
1/8 oz pkg rigatoni, cooked Salt and pepper, to taste 4 tbsp butter 3 tbsp flour 1 1/2 cups milk 3/4 cup grated Italian cheese such as Reggiano, provolone or Locatelli 6 oz frozen artichoke hear
by sgre52160
1/8 oz pkg rigatoni, cooked Salt and pepper, to taste 4 tbsp butter 3 tbsp flour 1 1/2 cups milk 3/4 cup grated Italian cheese such as Reggiano, provolone or Locatelli 6 oz frozen artichoke hear
Baked Artichoke Dip
by sgre52160
1 (14 oz) can artichoke hearts, drained and rough chopped 1 clove garlic, minced 1 tbsp shallots, minced 1 cup shredded parmesan cheese 3/4 cup mayonnaise 1/4 tsp Worcestershire sauce 1/8 tsp ho
by sgre52160
1 (14 oz) can artichoke hearts, drained and rough chopped 1 clove garlic, minced 1 tbsp shallots, minced 1 cup shredded parmesan cheese 3/4 cup mayonnaise 1/4 tsp Worcestershire sauce 1/8 tsp ho
Baked Artichoke Dip With Crudites
by sgre52160
3 cans (14 ounces each) artichoke hearts in water 6 tablespoons unsalted butter, room temperature 1/4 cup all-purpose flour 2 cups whole milk, warmed 2 teaspoons coarse salt Freshly ground black
by sgre52160
3 cans (14 ounces each) artichoke hearts in water 6 tablespoons unsalted butter, room temperature 1/4 cup all-purpose flour 2 cups whole milk, warmed 2 teaspoons coarse salt Freshly ground black
Baked Crab And Artichoke Dip
by sgre52160
2 (8 oz) pkg cream cheese 1 tsp garlic powder 2 tbsp Dijon mustard 1/4 tsp cayenne pepper 1 tsp seasoning salt 2 tbsp dry sherry 1/2 cup heavy cream 1 small can artichoke hearts 1/2 lb backf
by sgre52160
2 (8 oz) pkg cream cheese 1 tsp garlic powder 2 tbsp Dijon mustard 1/4 tsp cayenne pepper 1 tsp seasoning salt 2 tbsp dry sherry 1/2 cup heavy cream 1 small can artichoke hearts 1/2 lb backf
Baked Artichoke Spread
by sgre52160
1 (14 oz) can artichoke hearts, drained 1 (8 oz) pkg cream cheese, room temperature 1 cup grated parmesan cheese 1/2 cup mayonnaise 1 clove garlic, minced 3/4 cup dried dill weed Preheat oven
by sgre52160
1 (14 oz) can artichoke hearts, drained 1 (8 oz) pkg cream cheese, room temperature 1 cup grated parmesan cheese 1/2 cup mayonnaise 1 clove garlic, minced 3/4 cup dried dill weed Preheat oven
view more member recipes
related CDKitchen recipes
Artichoke Casserole
Pepperoni And Artichoke Heart Pie
Feta-Stuffed Artichoke Bottoms
Artichoke and Fresh Asparagus Quiche
Marinated Artichoke Appetizers
Al Roker's Artichoke Dip
Tortellini & Artichoke Pasta Salad
Artichoke Cupcakes
Artichoke And Cheese Dip