CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

HALLOWEEN CRISP CANDY CORN TREATS

Shelly's
recipe box

Printview my recipes
this recipe viewed 30 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Bars
    Prep Time:       Cook Time:       Total Time:  

10 cups crispy rice cereal
2 cups mixture of candy corn and Indian candy corn
3/4 cup mini chocolate chips
1/2 cup butter
9 cups mini marshmallows
Candy pumpkins
Orange food coloring

Butter a jelly roll pan; set aside. In a large bowl, mix rice cereal, candy corn and chocolate chips together. In a large saucepan, melt butter and marshmallows over medium-low heat; stirring constantly until smooth. Remove from heat and add 3 or 4 drops food coloring; mix until well blended. Add marshmallow mixture to cereal mixture; stir quickly to combine. Turn onto prepared jelly roll pan; place a piece of waxed paper or plastic wrap the length of the pan over mixture and press mixture evenly into pan. While warm, press on candy pumpkins spaced 1 1/2 to 2-inches apart. When firm, cut into 48 squares.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Crispy Candy Corn Treats
   by sgre52160



1/2 cup butter 10 cups crispy rice cereal 9 cups mini marshmallows 2 cups candy corn 3/4 cup mini chocolate chips Candy pumpkins Red and yellow food coloring Melt butter and marshmallows toge




Candy Corn Rice Crispy Treats
   by lcbarron








Snacks - Candy Corn Rice Krispies Treats
   by samiller426



3 Tbsp butter 1 pkg (10 oz) Marshmallows 6 cups rice krispies cereal 4 drops red food coloring 24 drops yellow food coloring, divided 1. Microwave butter in large bowl on high 45 seconds, or




Halloween Candy Bark
   by sgre52160



1 pound bittersweet chocolate chips 3 (2.1-ounce) Butterfinger bars, cut into 1-inch chunks 3 (1.4-ounce) Heath bars, cut into 1-inch chunks 8 (0.55-ounce) peanut butter cups, each cut into 8 wedge




Easy Candy-bar Treats
   by sgre52160



1/2 cup butter 1/3 cup unsweetened cocoa powder 1/4 cup packed brown sugar 1/4 cup milk 3-1/2 cups sifted powdered sugar 1 teaspoon vanilla 30 vanilla caramels, unwrapped 1 tbsp water





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.