↞ recipe box start page
Category: Beef Steaks
Prep Time: Cook Time: Total Time:
1 tablespoon brown sugar and sweet paprika
1 teaspoon dry mustard and ground allspice
1/4 teaspoon pepper
2 (5-6 oz) 1’-thick tenderloin steaks
combine first 5 ingredients in small bowl. (Can be prepared 1 week ahead. Store in airtight container.) Prepare barbecue (high heat). Rub spice mixture generously into both sides of steaks. Grill steaks to desired doneness, about 3 minutes per side for medium-rare. Serve hot. Serves 2
view more member recipes
BARBECUE-SPICED GRILLED TENDERLOIN STEAKS
view my recipes
print
save
Category: Beef Steaks
Prep Time: Cook Time: Total Time:
1 tablespoon brown sugar and sweet paprika
1 teaspoon dry mustard and ground allspice
1/4 teaspoon pepper
2 (5-6 oz) 1’-thick tenderloin steaks
combine first 5 ingredients in small bowl. (Can be prepared 1 week ahead. Store in airtight container.) Prepare barbecue (high heat). Rub spice mixture generously into both sides of steaks. Grill steaks to desired doneness, about 3 minutes per side for medium-rare. Serve hot. Serves 2
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Barbecue Grilled Salmon Steaks
by sgre52160
4-6 large salmon fillets Peanut oil Sauce 1/4 cup red wine vinegar 1 tbsp peanut or safflower oil 1 tbsp packed brown sugar 1 clove garlic, minced to a paste 1 tsp hot sauce, to taste 1 tsp
by sgre52160
4-6 large salmon fillets Peanut oil Sauce 1/4 cup red wine vinegar 1 tbsp peanut or safflower oil 1 tbsp packed brown sugar 1 clove garlic, minced to a paste 1 tsp hot sauce, to taste 1 tsp
Spiced Pork Tenderloin Crostini
by sgre52160
1/2 tsp seasoned salt. garlic pepper and dried marjoram leaves 1/4 tsp ground sage 1 (1 lb) pork tenderloin 36 slices (from 10-oz loaf) baguette-style French bread, 1/4 to 1/2 inch thick 1/4 c
by sgre52160
1/2 tsp seasoned salt. garlic pepper and dried marjoram leaves 1/4 tsp ground sage 1 (1 lb) pork tenderloin 36 slices (from 10-oz loaf) baguette-style French bread, 1/4 to 1/2 inch thick 1/4 c
Pork Tenderloin In Spiced Bourbon Sauce
by sgre52160
1/4 cup vegetable oil, Dijon mustard, bourbon, soy sauce and brown sugar 3 cloves garlic, minced 1/4 tsp ground ginger 1 tsp Worcestershire sauce 2 (1 lb each) pork tenderloins Combine ingred
by sgre52160
1/4 cup vegetable oil, Dijon mustard, bourbon, soy sauce and brown sugar 3 cloves garlic, minced 1/4 tsp ground ginger 1 tsp Worcestershire sauce 2 (1 lb each) pork tenderloins Combine ingred
Bbq Beef Tenderloin Steaks
by sgre52160
8 ounce beef tenderloin steaks 3 green onions roughly chopped 2 tsp. rosemary 1/4 cup coarse chopped fresh corriander Freshly ground black pepper Dark soy sauce 1 tbsp. virgin olive oil 1 heapi
by sgre52160
8 ounce beef tenderloin steaks 3 green onions roughly chopped 2 tsp. rosemary 1/4 cup coarse chopped fresh corriander Freshly ground black pepper Dark soy sauce 1 tbsp. virgin olive oil 1 heapi
Marinated Tenderloin Steaks
by kathiecooks
1 tbsp. oil 2 tbsp. bourbon 2 tbsp. honey 3 tbsp. soy sauce 3 tbsp. chili sauce 1/4 c. red wine vinegar 1 tsp. crushed red pepper flakes 1 clove garlic, cut in half 4 tenderloin steaks 1 tb
by kathiecooks
1 tbsp. oil 2 tbsp. bourbon 2 tbsp. honey 3 tbsp. soy sauce 3 tbsp. chili sauce 1/4 c. red wine vinegar 1 tsp. crushed red pepper flakes 1 clove garlic, cut in half 4 tenderloin steaks 1 tb
view more member recipes
related CDKitchen recipes
Honey Barbecue Pork Steaks
Grilled Spice-Rubbed New York Strip Steak
Barbecue-Style Pork Steaks
Grilled Rum And Coke Cured Pork Tenderloin
Roadhouse Steaks With Ancho Chili Rub
Filet Mignon with Red Jalapeno Pepper Sauce
Nantucket Grilled Swordfish
Grilled Cinnamon Chipotle Steak
Grilled Ribeye With Blue Cheese And Garlic Butter
Rib Eye Steaks With Soy And Ginger Marinade