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Category: Quick Breads
Prep Time: Cook Time: Total Time:
2 loaves (1 lb each) frozen bread dough, thawed, divided
1/4 cup sugar
1 tbsp ground cinnamon
2 cups (12 oz pkg) semi-sweet chocolate morsels, divided
1 cup chopped nuts, divided
Glaze
1 cup sifted powdered sugar
4 tsp milk
Grease two 9 inch round baking pans. Roll one bread loaf into 16 x 10 inch rectangle on lightly floured surface.
Combine sugar and cinnamon in small bowl; sprinkle 2 tbsp over dough leaving 1/2 inch border around sides. Sprinkle with 1 cup morsels and 1/2 cup nuts. Roll up dough starting at short end; seal edges. Cut into 6 slices; place cut side up in prepared baking pan.
Repeat with remaining bread loaf, sugar mixture, morsels and nuts; place in second prepared baking pan. Cover; let rise in warm place until dough almost fills pans.
Preheat oven to 350. Bake for 25 to 30 minutes or until deep golden brown. Cool slightly; drizzle with Glaze. Mix glaze ingredients and apply.
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COLOSSAL CHOCOLATE CINNAMON ROLLS
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Category: Quick Breads
Prep Time: Cook Time: Total Time:
2 loaves (1 lb each) frozen bread dough, thawed, divided
1/4 cup sugar
1 tbsp ground cinnamon
2 cups (12 oz pkg) semi-sweet chocolate morsels, divided
1 cup chopped nuts, divided
Glaze
1 cup sifted powdered sugar
4 tsp milk
Grease two 9 inch round baking pans. Roll one bread loaf into 16 x 10 inch rectangle on lightly floured surface.
Combine sugar and cinnamon in small bowl; sprinkle 2 tbsp over dough leaving 1/2 inch border around sides. Sprinkle with 1 cup morsels and 1/2 cup nuts. Roll up dough starting at short end; seal edges. Cut into 6 slices; place cut side up in prepared baking pan.
Repeat with remaining bread loaf, sugar mixture, morsels and nuts; place in second prepared baking pan. Cover; let rise in warm place until dough almost fills pans.
Preheat oven to 350. Bake for 25 to 30 minutes or until deep golden brown. Cool slightly; drizzle with Glaze. Mix glaze ingredients and apply.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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