↞ recipe box start page
Category: Quick Breads
Prep Time: Cook Time: Total Time:
1 cup sifted powdered sugar
1/3 cup whipping cream
1 cup coarsely chopped pecans
2 14- to 16-ounce loaves frozen sweet roll or white bread dough, thawed
1/2 cup packed brown sugar
1 tablespoon ground cinnamon
2 teaspoons all-purpose flour
1/4 cup butter or margarine, melted
1/2 cup semisweet chocolate pieces
1/2 cup chopped pecans
For topping: In a small bowl, stir together powdered sugar and whipping cream. Pour into an ungreased 3-quart rectangular baking dish (13x9x2-inch). Sprinkle the 1 cup coarsely chopped pecans evenly over mixture; set aside.
For filling: In a small bowl stir together brown sugar, cinnamon and flour; set aside.
On a lightly floured surface, roll each thawed loaf of dough into a 12x8-inch rectangle. (If dough becomes difficult to roll out, let it rest a few minutes.) Brush each rectangle with melted butter. Sprinkle each with the brown sugar mixture, chocolate pieces and 1/2 cup chopped pecans. Roll up each rectangle starting from a long side. Seal seams. Cut each roll crosswise into 6 pieces. Arrange pieces, cut side down, in the prepared dish. Cover with a dry towel. Let rise in a warm place till nearly double (45 to 60 minutes). Break any surface bubbles with a greased toothpick.
Bake in a 375 degree F oven for 40 to 45 minutes or till sides of rolls are browned and center rolls do not appear doughy (do not underbake). If necessary, cover the top with foil for the last 15 to 20 minutes to prevent overbrowning. Cool in pan on a wire rack for 5 minutes. Loosen edges; invert onto a serving platter. Serve warm. Makes 12 rolls.
Note: Topping will turn to a caramel color as the rolls bake.
view more member recipes
BUTTER PECAN CINNAMON ROLLS WITH CHOCOLATE
view my recipes
print
save
Category: Quick Breads
Prep Time: Cook Time: Total Time:
1 cup sifted powdered sugar
1/3 cup whipping cream
1 cup coarsely chopped pecans
2 14- to 16-ounce loaves frozen sweet roll or white bread dough, thawed
1/2 cup packed brown sugar
1 tablespoon ground cinnamon
2 teaspoons all-purpose flour
1/4 cup butter or margarine, melted
1/2 cup semisweet chocolate pieces
1/2 cup chopped pecans
For topping: In a small bowl, stir together powdered sugar and whipping cream. Pour into an ungreased 3-quart rectangular baking dish (13x9x2-inch). Sprinkle the 1 cup coarsely chopped pecans evenly over mixture; set aside.
For filling: In a small bowl stir together brown sugar, cinnamon and flour; set aside.
On a lightly floured surface, roll each thawed loaf of dough into a 12x8-inch rectangle. (If dough becomes difficult to roll out, let it rest a few minutes.) Brush each rectangle with melted butter. Sprinkle each with the brown sugar mixture, chocolate pieces and 1/2 cup chopped pecans. Roll up each rectangle starting from a long side. Seal seams. Cut each roll crosswise into 6 pieces. Arrange pieces, cut side down, in the prepared dish. Cover with a dry towel. Let rise in a warm place till nearly double (45 to 60 minutes). Break any surface bubbles with a greased toothpick.
Bake in a 375 degree F oven for 40 to 45 minutes or till sides of rolls are browned and center rolls do not appear doughy (do not underbake). If necessary, cover the top with foil for the last 15 to 20 minutes to prevent overbrowning. Cool in pan on a wire rack for 5 minutes. Loosen edges; invert onto a serving platter. Serve warm. Makes 12 rolls.
Note: Topping will turn to a caramel color as the rolls bake.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Creamy Butter-pecan Cinnamon Rolls With Chocolate
by sgre52160
1 cup sifted confectioners sugar 1/3 cup whipping cream 1 cup coarsely chopped pecans 2 (14 to 16 oz) loaves frozen sweet roll or white bread dough, thawed 1/2 cup packed brown sugar 1
by sgre52160
1 cup sifted confectioners sugar 1/3 cup whipping cream 1 cup coarsely chopped pecans 2 (14 to 16 oz) loaves frozen sweet roll or white bread dough, thawed 1/2 cup packed brown sugar 1
Apricot-pecan Cinnamon Rolls
by sgre52160
1 (26.4 oz) pkg frozen biscuits 1 (6 oz) pkg dried apricots Flour 1/4 cup butter, softened 3/4 cup firmly packed brown sugar 1 tsp ground cinnamon 1/2 cup chopped pecans, toasted 1 cup confecti
by sgre52160
1 (26.4 oz) pkg frozen biscuits 1 (6 oz) pkg dried apricots Flour 1/4 cup butter, softened 3/4 cup firmly packed brown sugar 1 tsp ground cinnamon 1/2 cup chopped pecans, toasted 1 cup confecti
No-butter Cinnamon Rolls
by charlene8819
3/4 tablespoon warm water, plus 2 tablespoons warm water 1 1/2 tablespoons safflower oil 1 1/2 tablespoons honey 1/4 teaspoon liquid lecithin 2 cups whole-wheat flour 3 tablespoons whey powder
by charlene8819
3/4 tablespoon warm water, plus 2 tablespoons warm water 1 1/2 tablespoons safflower oil 1 1/2 tablespoons honey 1/4 teaspoon liquid lecithin 2 cups whole-wheat flour 3 tablespoons whey powder
Chocolate Chip Cinnamon Rolls
by sgre52160
2 loaves frozen sweet bread dough, thawed Filling 6 tbsp butter, softened 2 1/4 cups packed brown sugar 1 (12 oz) pkg chocolate chips 3 tsp ground cinnamon Glaze 6 tbsp butter, softened 3 cu
by sgre52160
2 loaves frozen sweet bread dough, thawed Filling 6 tbsp butter, softened 2 1/4 cups packed brown sugar 1 (12 oz) pkg chocolate chips 3 tsp ground cinnamon Glaze 6 tbsp butter, softened 3 cu
Colossal Chocolate Cinnamon Rolls
by sgre52160
2 loaves (1 lb each) frozen bread dough, thawed, divided 1/4 cup sugar 1 tbsp ground cinnamon 2 cups (12 oz pkg) semi-sweet chocolate morsels, divided 1 cup chopped nuts, divided Glaze 1 cup
by sgre52160
2 loaves (1 lb each) frozen bread dough, thawed, divided 1/4 cup sugar 1 tbsp ground cinnamon 2 cups (12 oz pkg) semi-sweet chocolate morsels, divided 1 cup chopped nuts, divided Glaze 1 cup
view more member recipes
related CDKitchen recipes
Easy Overnight Butterscotch Sticky Buns
Alabama Fudge Pecan Chewies
Chocolate Marshmallow Slices
Church Window Candy
Sweet Potatoes With Applesauce And Cinnamon
Jack Daniel's Pecan Pie
Caramel and Chocolate Pecan Bars
Cinnamon Raisin Swirl Rolls
Mamie Eisenhower's Marble Cookies
Double Chocolate Refrigerator Cookies