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Category: Meatballs
Prep Time: Cook Time: Total Time:
Meatballs
1 lb ground beef
1 small onion, finely diced
1/4 cup rolled oats
2 tbsp evaporated milk
1/2 tsp red chili flakes
1 clove garlic, minced
Salt and pepper to taste
Combine all ingredients together and form into small balls. Brown in skillet, drain on paper towel. Place in a lasagna-sized baking dish.
Sauce
1 small onion, diced
1 cup ketchup
2 tbsp vinegar
3/4 cup water
2 tbsp butter
2 tbsp lemon juice
1 tsp dry mustard
2 tbsp brown sugar
2 tbsp Worcestershire
Salt and pepper to taste
Combine all ingredients together in a medium saucepan. Bring to boil, boil 5 minutes. Pour over meatballs, Bake, uncovered, at 350 for 1 hour. Serve with hot rice or noodles and a green salad. Recipe can be doubled. Serves 4.
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BAKED BARBEQUED MEATBALLS IN SAUCE
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Category: Meatballs
Prep Time: Cook Time: Total Time:
Meatballs
1 lb ground beef
1 small onion, finely diced
1/4 cup rolled oats
2 tbsp evaporated milk
1/2 tsp red chili flakes
1 clove garlic, minced
Salt and pepper to taste
Combine all ingredients together and form into small balls. Brown in skillet, drain on paper towel. Place in a lasagna-sized baking dish.
Sauce
1 small onion, diced
1 cup ketchup
2 tbsp vinegar
3/4 cup water
2 tbsp butter
2 tbsp lemon juice
1 tsp dry mustard
2 tbsp brown sugar
2 tbsp Worcestershire
Salt and pepper to taste
Combine all ingredients together in a medium saucepan. Bring to boil, boil 5 minutes. Pour over meatballs, Bake, uncovered, at 350 for 1 hour. Serve with hot rice or noodles and a green salad. Recipe can be doubled. Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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