↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Chili's Citrus Balsamic Dressing
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 2 cups
Ready in: < 30 minutes
- 7 juicy tangerines
- 5 lemons
- 1/2 cup balsamic vinegar
Cut the tangerines at the equator, splitting the tangerine into two halves. Section 1-2 halves leaving the pith/membrane, reserve the sections. Extract the juice from the remaining tangerines. Strain the juice through a fine mesh strainer. Extract the juice from the lemons. Strain the juice. Combine all juices and balsamic into a sauce pot and reduce till syrupy or it coats the back of the spoon. Cool. Drizzle over salad and garnish with reserved tangerine sections.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Salmon With Citrus-balsamic Vinaigrette
by sgre52160
1/4 cup fresh orange juice 2 tbsp balsamic vinegar 1 tsp grainy or Dijon mustard 1 tbsp olive oil 1 tsp finely minced shallot 1 small clove garlic, peeled and forced through a press 2 tsp each f
by sgre52160
1/4 cup fresh orange juice 2 tbsp balsamic vinegar 1 tsp grainy or Dijon mustard 1 tbsp olive oil 1 tsp finely minced shallot 1 small clove garlic, peeled and forced through a press 2 tsp each f
Citrus Balsamic Glazed Salmon
by sgre52160
8 salmon fillets, 3/4-inch thick, about 1 1/2 lbs total Salt and pepper 3 tbsp olive oil 3 tbsp balsamic vinegar 1 1/2 tbsp cornstarch 1 tbsp orange juice 1 tbsp brown sugar 1 (14 oz) ca
by sgre52160
8 salmon fillets, 3/4-inch thick, about 1 1/2 lbs total Salt and pepper 3 tbsp olive oil 3 tbsp balsamic vinegar 1 1/2 tbsp cornstarch 1 tbsp orange juice 1 tbsp brown sugar 1 (14 oz) ca
Citrus Balsamic Grilled Steak
by sgre52160
1/3 cup lemon juice 1/4 cup Worcestershire sauce 3 tbsp balsamic vinegar 1 tbsp olive oil 2 tsp chopped garlic 2–2 1/2 lbs boneless top loin, sirloin or flank steak Combine marinade ingredie
by sgre52160
1/3 cup lemon juice 1/4 cup Worcestershire sauce 3 tbsp balsamic vinegar 1 tbsp olive oil 2 tsp chopped garlic 2–2 1/2 lbs boneless top loin, sirloin or flank steak Combine marinade ingredie
Citrus Dressing
by sgre52160
1/2 cup vegetable oil 1/4 cup fresh lime juice 2 tsp sugar 2 tsp fresh cilantro, finely chopped 2 tsp fresh mint, finely chopped 1/4 tsp salt Combine all ingredients in mixing bowl. Whisk u
by sgre52160
1/2 cup vegetable oil 1/4 cup fresh lime juice 2 tsp sugar 2 tsp fresh cilantro, finely chopped 2 tsp fresh mint, finely chopped 1/4 tsp salt Combine all ingredients in mixing bowl. Whisk u
Citrus-bacon Dressing
by suemunzlinger
8 Bacon Slices 1 1/3 C Fresh Orange Juice 1/3 cup Brandy or Dry Sherry 1/4 cup Red Wine Vinegar 1/4 cup Honey (more or less to taste) 1/2 tsp black pepper Cook bacon in a medium skillet over
by suemunzlinger
8 Bacon Slices 1 1/3 C Fresh Orange Juice 1/3 cup Brandy or Dry Sherry 1/4 cup Red Wine Vinegar 1/4 cup Honey (more or less to taste) 1/2 tsp black pepper Cook bacon in a medium skillet over
view more member recipes
related CDKitchen recipes
Chili's Citrus Balsamic Dressing
Citrus-Scented Sugar
Baja Citrus Marinated Shrimp & Vegetable Kabobs
Agave Balsamic Vinaigrette Salad Dressing
Chili's Shanghai Wings And Wasabi Ranch Dressing
Grilled Catfish Tacos With Citrus Slaw
Strawberry Spinach Salad with Raspberry Balsamic Vinaigrette
Balsamic Vinegar Dressing
Irish Smoked Salmon Salad
Balsamic Orange Salad Dressing