Brat-n-Tot Bake
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 6
Ready in: 30-60 minutes
- 1 pound uncooked bratwurst links
- 1 medium onion, chopped
- 1 can (10 3/4 ounce size) cream of mushroom soup
- 1 package (32 ounce size) frozen Tater Tots
- 2 cups sour cream
- 2 cups shredded cheddar cheese
Preheat the oven to 350 degrees F. Grease a 9x13 baking dish. Remove the casings from the bratwurst. Heat a large skillet over medium heat. Add the bratwurst and onion. Cook, stirring frequently, until the bratwurst is browned. Drain off any excess grease. Stir the cream of mushroom soup into the bratwurst. Mix well then transfer the mixture to the greased baking dish. Place the tater tots in an even layer over the brat mixture. Spread the sour cream evenly over the top. Sprinkle with the cheese. Place the baking dish in the oven and bake at 350 degrees F for 30-40 minutes or until the cheese is melted and the tater tots are heated through. Let the casserole stand for 5 minutes, then serve.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
by sgre52160
1 (8 oz) pkg cream cheese, softened 1 small onion, diced 4 cheddar brats, diced 3/4 cup grated mozzarella or provolone cheese 2 large pkgs refrigerated crescent roll dough Preheat oven to 375.
by sgre52160
1 1/2 cups fresh ripe tomatoes, diced 2/3 cup celery, diced 1/2 cup red or yellow onion, diced 2-3 rounded tbsp ketchup 2 rounded Tbs. yellow mustard 1/4 tsp celery salt to taste 2-3 dashes
by charlene8819
Serves 6 1 jar (32 oz) sauerkraut, rinsed and well drained 2 medium red potatoes, peeled and halved and cut into thin slices 1 medium tart apple, peeled and cut into thick slices 1 small onion,
by sgre52160
6 fully cooked bratwurst or Polish sausage, cut into 1/2-inch pieces 4 medium potatoes (about 1 1/4 lbs), cooked, peeled, and cubed 1 (16 oz) can cut green beans, drained 1 can cream of mushroom
by charlene8819
Serves 5-6 Ready in 40 minutes 1 pkg any flavor Bratwurst 1 1/2 cups diced fresh ripe tomatoes 2/3 cup diced celery 1/2 cup diced red or yellow onions 2-3 rounded Tbsp ketchup 2 rounded Tbsp
view more member recipes