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Recipe Source: cdkitchen.com
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Dixie Crossroads' Corn Fritters
Category: Appetizers
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Serves/Makes: 4
Ready in: < 30 minutes
- oil, for frying
- 2 cups flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 4 tablespoons sugar
- 2 eggs, beaten
- 1 cup milk
- 4 tablespoons liquid butter blend
- 1 cup whole corn, drained
- powdered sugar for serving
Heat cooking oil to approximately 350 degrees F. Sift together flour, baking powder, salt and sugar. Combine eggs, milk and butter blend. Fold egg mixture into dry ingredients. Add corn last. Drop by tablespoons into hot oil and deep fry about 5 minutes, turning periodically or until golden brown. Sprinkle with powdered sugar.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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