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Recipe Source: cdkitchen.com
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Broccoli With Garlic Butter
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Serves/Makes: 6
Ready in: < 30 minutes
- 1 bunch broccoli, cut into flowerets and steamed
- 2 tablespoons butter
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1/2 teaspoon ground rosemary
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- 1/4 cup grated Parmesan cheese
Steam broccoli just until crisp-tender. Drain well and set aside. In a large nonstick skillet, heat and butter and oil over medium-high heat. Add Garlic and rosemary, sauté for 1 minute. Add broccoli to skillet; stir to coat with butter mixture. Cook until heated through, about 1 to 2 minutes. Season with salt and pepper. Place broccoli in serving dish. Sprinkle with Parmesan cheese and serve.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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