CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Brandied Apples

Natalie's
recipe box

Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Side Dishes
    Prep Time:       Cook Time:       Total Time:  

I have been looking for this recipe for a long time my grandma used to make these for the holidays,I found this at the Delightful Eccentric, Enjoy!!

6 Golden Delicious Apples
1 cup orange juice
2- 3 inch pieces of cinnamon stick
3/4 cup sugar
1/2 cup brandy

Pare, halve, core, and cut apples into eighths (or use one of those apple corers that slices while it cores genius!). Place in a large saucepan; add orange juice and cinnamon sticks. Bring to boiling; lower heat and simmer, covered, for 10 minutes or until apples are tender but still firm. Remove from heat; stir in sugar and brandy. Cool; spoon into a container. Can be stored in the refrigerator up to one month. Makes 5 cups (about 10-12 servings). Great as an accompaniment to pork, ham, or poultry, or as a dessert.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Brandied Cranberries
   by dspatz








Brandied Pumpkin Pie
   by sgre52160



1 unbaked 9 inch pie crust 1 unbaked pie crust, to use for decoration 2 cups canned solid-pack pumpkin 2/3 cup firmly packed light brown sugar 2 teaspoons cinnamon 1 teaspoon ground ginger 1/2 t




Brandied Peach Ice
   by sgre52160



2 cups ripe, peeled and chopped peaches 1 cup sugar 2 tablespoons brandy, divided 2 cups light cream 2 teaspoons unflavored gelatin 1/4 cup cold water 1 cup heavy cream, whipped Mix peaches a




Brandied Strawberry Jam
   by sgre52160



1 quart strawberries, hulled & quartered 1/2 c. sugar 3 Tbsp. brandy 1 tsp. pure vanilla extract Additional 1 Tbsp. brandy In a heavy saucepan, combine items 1-3. Bring to a boil. Reduce heat a




Brandied Mushrooms
   by sgre52160









view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.