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Watermelon Rum Daiquiris

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Category: Recipes
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Watermelon Rum Daiquiris

8 cups frozen watermelon cubes
1 cup light rum
1/2 cup freshly squeezed lime juice
1/2 cup Triple Sec liqueur
4 cups ice cubes

Process the watermelon, rum, Triple Sec and lime juice in a blender until smooth, scraping down the sides occasionally.

Add the ice in batches and finish until smooth. Serve in chilled glasses.
Yields 8 servings.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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