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Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
1/4 cup sugar
1/4 cup water
3 lbs watermelon, cut into chunks
Juice from 1 lime
Prepare the Syrup: Heat the sugar and water together on high heat until sugar dissolves into the water. Remove from heat and let cool.
Combine watermelon and lime in a blender and whirl until smooth. (Alternatively, use an immersion blender and blend the mixture smooth in a large bowl.)
Add the syrup and lime juice and blend again. Pour the mixture into a 9 by 13 baking pan and freeze.
Scrape with a fork every half an hour until all the liquid has frozen. This takes from 1-3 hours. Spoon into glasses and serve. Serves 8.
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WATERMELON GRANITA
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Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
1/4 cup sugar
1/4 cup water
3 lbs watermelon, cut into chunks
Juice from 1 lime
Prepare the Syrup: Heat the sugar and water together on high heat until sugar dissolves into the water. Remove from heat and let cool.
Combine watermelon and lime in a blender and whirl until smooth. (Alternatively, use an immersion blender and blend the mixture smooth in a large bowl.)
Add the syrup and lime juice and blend again. Pour the mixture into a 9 by 13 baking pan and freeze.
Scrape with a fork every half an hour until all the liquid has frozen. This takes from 1-3 hours. Spoon into glasses and serve. Serves 8.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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