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Recipe Source: cdkitchen.com
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Butter Beans With Bacon And Green Onions
Category: Main Dish
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Serves/Makes: 8
Ready in: < 30 minutes
- 2 packages (10 ounce size) frozen butter beans
- 6 slices lean bacon
- 4 green onions, chopped
- 2 cloves garlic, minced
- 1/2 cup chopped fresh parsley
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Cook butter beans according to package directions and set aside. Cook bacon until crisp. Remove bacon from skillet, reserving drippings. Crumble bacon and set aside. Cook green onions and garlic in drippings until tender. Stir in beans, parsley, salt and pepper. Cook just until thoroughly heated. Sprinkle with bacon.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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