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Cajun Sausage

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Category: Crock Pot Recipes
Prep Time: Cook Time: Total Time:

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Serves/Makes: 5
Ready in: > 5 hrs

8 ounces kielbasa sausage, cut in 1/4\" slices

1 can (14.5 ounce size) diced tomatoes with liquid

1 medium onion, diced

1 medium green bell pepper, diced

2 celery stalks, thinly sliced

1 tablespoon chicken bouillon granules

1 tablespoon steak sauce

3 bay leaves

1 teaspoon dried thyme

1 teaspoon sugar

1/4 teaspoon hot pepper sauce, more to taste

1 cup uncooked instant rice

1/2 cup water

1/2 cup chopped parsley (optional)

Combine sausage, tomatoes, onion, green pepper, celery, bouillon, steak sauce, bay leaves, sugar and hot pepper sauce in crockpot. Cover and cook on LOW for 8 hours.

Remove bay leaves; stir in rice and water. Cook an additional 25 minutes. Stir in parsley if desired.

Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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