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Fresh Peach Chipolte Ketchup
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1/2 cup finely chopped yellow onion
2 Tbsp minced garlic
2 Tbsp Extra Virgin Olive Oil
7 cups ripe High Country Orchards Palisade Peaches, unpeeled and chopped
1/2 cup packed brown sugar
1/4 cup light corn syrup
2 Tbsp chopped Chipotle peppers
1 tsp salt
1/2 tsp cayenne pepper
*1/2 tsp ground Four Peppercorn mixture
1/2 tsp ground fresh allspice
In a large saucepan cook onion and garlic in hot oil until onion is tender but not brown add peaches, brown sugar, corn syrup, chipolte peppers, salt, pepper corn, allspice, and Cayenne pepper bring to boiling stirring often; reduce heat and simmer uncovered until mixture is slightly thickened, about 20 min; cool mixture to luke warm, process mixture half at a time in blender until smooth cover and chill for at least 2 hours, can keep up to 2 weeks in refrigerator.
Makes 3 cups.
Note: 4 peppercorn mix is mixture of white, black, red, and green peppercorns crushed.
A table spoon of this ketchup turns basic vinaigrette exotic.
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Fresh Peach Chipolte Ketchup
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Category: Recipes
Prep Time: Cook Time: Total Time:
Fresh Peach Chipolte Ketchup
Print this page
1/2 cup finely chopped yellow onion
2 Tbsp minced garlic
2 Tbsp Extra Virgin Olive Oil
7 cups ripe High Country Orchards Palisade Peaches, unpeeled and chopped
1/2 cup packed brown sugar
1/4 cup light corn syrup
2 Tbsp chopped Chipotle peppers
1 tsp salt
1/2 tsp cayenne pepper
*1/2 tsp ground Four Peppercorn mixture
1/2 tsp ground fresh allspice
In a large saucepan cook onion and garlic in hot oil until onion is tender but not brown add peaches, brown sugar, corn syrup, chipolte peppers, salt, pepper corn, allspice, and Cayenne pepper bring to boiling stirring often; reduce heat and simmer uncovered until mixture is slightly thickened, about 20 min; cool mixture to luke warm, process mixture half at a time in blender until smooth cover and chill for at least 2 hours, can keep up to 2 weeks in refrigerator.
Makes 3 cups.
Note: 4 peppercorn mix is mixture of white, black, red, and green peppercorns crushed.
A table spoon of this ketchup turns basic vinaigrette exotic.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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