↞ recipe box start page
Category: Mexican Foods
Prep Time: Cook Time: Total Time:
Serves 4
4 10-inch flour tortillas
1 lb. fresh mozzarella, thinly sliced
1/2 lb. thinly sliced deli ham
1 cantaloupe, cut into small wedges
Heat broiler. On one half of each tortilla, layer the mozzarella and ham. Fold the other half of each tortilla over to cover and place on a broiler proof sheet pan.
Broil until the cheese has melted and the tortillas are browned, 2 to 3 minutes per side. Cut into wedges and serve with the cantaloupe.
Nutritional Facts:
Calories: 680 g
Calories from Fat: 47 %
Protein: 35 g
Carbohydrate: 50 g
Sugar: 12 g
Fiber: 3 g
Fat: 35 g
Saturated Fat: 19 g
Sodium: 1427 mg
Cholesterol: 109 mg
view more member recipes
Ham and Cheese Quesadillas
view my recipes
print
save
Category: Mexican Foods
Prep Time: Cook Time: Total Time:
Serves 4
4 10-inch flour tortillas
1 lb. fresh mozzarella, thinly sliced
1/2 lb. thinly sliced deli ham
1 cantaloupe, cut into small wedges
Heat broiler. On one half of each tortilla, layer the mozzarella and ham. Fold the other half of each tortilla over to cover and place on a broiler proof sheet pan.
Broil until the cheese has melted and the tortillas are browned, 2 to 3 minutes per side. Cut into wedges and serve with the cantaloupe.
Nutritional Facts:
Calories: 680 g
Calories from Fat: 47 %
Protein: 35 g
Carbohydrate: 50 g
Sugar: 12 g
Fiber: 3 g
Fat: 35 g
Saturated Fat: 19 g
Sodium: 1427 mg
Cholesterol: 109 mg
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cheese Quesadillas
by charlene8819
Serves 8 8 8-inch flour tortillas 2 cups (8 ounces) grated Monterey Jack 1 12-oz. container refrigerated store-bought salsa Heat broiler. Place 2 tortillas on a baking sheet and sprinkle 1/2
by charlene8819
Serves 8 8 8-inch flour tortillas 2 cups (8 ounces) grated Monterey Jack 1 12-oz. container refrigerated store-bought salsa Heat broiler. Place 2 tortillas on a baking sheet and sprinkle 1/2
Sausage And Cheese Quesadillas
by sgre52160
1/2 lb cooked chorizo or pepperoni 3 tbsp butter 2 cloves garlic, minced 8 oz sliced fresh mushrooms 11 oz jar salsa 8 flour tortillas 2 1/2 cups shredded cheese, divided Toppings: Green onio
by sgre52160
1/2 lb cooked chorizo or pepperoni 3 tbsp butter 2 cloves garlic, minced 8 oz sliced fresh mushrooms 11 oz jar salsa 8 flour tortillas 2 1/2 cups shredded cheese, divided Toppings: Green onio
Chorizo And Cheese Quesadillas
by sgre52160
8 oz bulk chorizo or mild Italian sausage 1/3 cup chopped onion 2 cloves garlic, minced 1 fresh jalapeno pepper, finely chopped 6 (6-8 inch) vegetable-flavored or plain flour tortillas 1 tbs
by sgre52160
8 oz bulk chorizo or mild Italian sausage 1/3 cup chopped onion 2 cloves garlic, minced 1 fresh jalapeno pepper, finely chopped 6 (6-8 inch) vegetable-flavored or plain flour tortillas 1 tbs
Chile-cheese Quesadillas With Salsa
by sgre52160
8 Corn tortillas 1/2 cup Shredded Monterey Jack cheese and cheddar cheese 3-4 tsp canned green chiles 2-3 tsp olive oil Salsa: 2 medium tomatoes, chopped and seeded (enough for 2 cups) 1 sma
by sgre52160
8 Corn tortillas 1/2 cup Shredded Monterey Jack cheese and cheddar cheese 3-4 tsp canned green chiles 2-3 tsp olive oil Salsa: 2 medium tomatoes, chopped and seeded (enough for 2 cups) 1 sma
Pastry - Three Cheese Crab Quesadillas
by KitchenMagician
Makes 4 servings. 1/2 lb. cooked crab meat, chopped 1 c. shredded Monterey Jack cheese 1/2 c. shredded Mozzarella cheese 1/2 c. shredded Old Cheddar cheese 3/4 c. seafood cocktail sauce 2 gree
by KitchenMagician
Makes 4 servings. 1/2 lb. cooked crab meat, chopped 1 c. shredded Monterey Jack cheese 1/2 c. shredded Mozzarella cheese 1/2 c. shredded Old Cheddar cheese 3/4 c. seafood cocktail sauce 2 gree
view more member recipes
related CDKitchen recipes
Sausage-Egg Quesadillas
Quick 'n' Easy Beef Quesadillas
Turkey, Corn, And Cranberry Salsa Quesadilla
Quesadillas Mexicanas