Charlene's Recipe

Ham and Cheese Quesadillas

Category: Mexican Foods

Serves 4

4 10-inch flour tortillas
1 lb. fresh mozzarella, thinly sliced
1/2 lb. thinly sliced deli ham
1 cantaloupe, cut into small wedges

Heat broiler. On one half of each tortilla, layer the mozzarella and ham. Fold the other half of each tortilla over to cover and place on a broiler proof sheet pan.
Broil until the cheese has melted and the tortillas are browned, 2 to 3 minutes per side. Cut into wedges and serve with the cantaloupe.

Nutritional Facts:
Calories: 680 g
Calories from Fat: 47 %
Protein: 35 g
Carbohydrate: 50 g
Sugar: 12 g
Fiber: 3 g
Fat: 35 g
Saturated Fat: 19 g
Sodium: 1427 mg
Cholesterol: 109 mg