CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Skillet Pasta & Beef Dinner

Charlene's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Casseroles and Skillets
    Prep Time:       Cook Time:       Total Time:  

Complete in 30 minutes
Serves 4

1 lb. ground beef
1 jar (1 lb. 10 oz.) Ragu Old World Style® Traditional Pasta Sauce
2 cups water
8 ounces uncooked rotini pasta
1 cup shredded mozzarella cheese (about 4 oz.)

Brown ground beef in 12-inch skillet; drain.
Stir in Pasta Sauce and water. Bring to a boil over high heat. Stir in uncooked rotini and return to a boil. Reduce heat to medium and cook covered, stirring occasionally, 12 minutes or until rotini is tender. Remove from heat and sprinkle with cheese. Cover and let stand 5 minutes or until cheese is melted.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Beef And Bean Burrito Skillet Dinner
   by sgre52160



2 tbsp olive oil 1/2 of a large onion, chopped 2 tbsp chopped jalapeno 1 lb ground beef 1 tsp kosher salt 8 turns of the pepper grinder 1 tbsp chili powder 1/2 tsp cumin 1/2 tsp garlic powder




Four Cheese Pasta And Beef Skillet
   by sgre52160



6 oz tube pasta, cooked al dente and drained 3/4 lb ground beef 1 (14 1/2 oz) can stewed tomatoes 1 cup sliced green onions 1 (3 oz) pkg cream cheese 1/2 cup shredded Swiss, parmesan and sharp ch




Chuckwagon Beef And Pasta Skillet
   by sgre52160



1 lb ground beef 1 small green bell pepper, chopped 1/2 cup chopped onion 1 (14 1/2 oz) can beef broth 1 1/2 cups uncooked wagon wheel pasta 1 cup hickory-flavored barbecue sauce 1/4 cup water




Saucy Beef Pasta Skillet
   by sgre52160



4 cups bite-size pasta, uncooked 1 lb boneless beef sirloin steak, cut into thin strips 1/4 cup Balsamic Vinaigrette Dressing, divided 1/4 cup dry white wine 1 can (14-1/2 oz) stewed tomatoes,




Cheesy Skillet Dinner
   by sgre52160



1 pound beef, ground 1 small onion, chopped 1 can (4-oz.) mushrooms, sliced, drained (optional) 16 ounces Salsa Prima Homestyle Mild 1 can (4-oz.) Diced Green Chiles 2 cups 4 cheese Mex





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.