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Category: Casseroles - Beef
Prep Time: Cook Time: Total Time:
1 lb ground beef
1 small green bell pepper, chopped
1/2 cup chopped onion
1 (14 1/2 oz) can beef broth
1 1/2 cups uncooked wagon wheel pasta
1 cup hickory-flavored barbecue sauce
1/4 cup water
1/2 cup finely shredded cheddar cheese
Brown beef with onion in a skillet until brown. Crumble. Drain well. Stir in broth and next 3 ingredients; bring to a boil. Reduce heat to medium-low; cover and simmer 10-15 minutes or until pasta is almost tender.
Uncover and continue cooking 5-7 minutes, or until pasta is tender and sauce is thickened, stirring occasionally. Sprinkle with cheese before serving. Serves 4
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CHUCKWAGON BEEF AND PASTA SKILLET
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Category: Casseroles - Beef
Prep Time: Cook Time: Total Time:
1 lb ground beef
1 small green bell pepper, chopped
1/2 cup chopped onion
1 (14 1/2 oz) can beef broth
1 1/2 cups uncooked wagon wheel pasta
1 cup hickory-flavored barbecue sauce
1/4 cup water
1/2 cup finely shredded cheddar cheese
Brown beef with onion in a skillet until brown. Crumble. Drain well. Stir in broth and next 3 ingredients; bring to a boil. Reduce heat to medium-low; cover and simmer 10-15 minutes or until pasta is almost tender.
Uncover and continue cooking 5-7 minutes, or until pasta is tender and sauce is thickened, stirring occasionally. Sprinkle with cheese before serving. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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