↞ recipe box start page
Category: side dish
Prep Time: Cook Time: Total Time:
Makes 6 servings
Complete in 15 minutes
6 hard boiled eggs
1/3 cup mayonnaise
1 Tbsp curry powder
1 tsp grated lemon rind
1 tsp fresh lemon juice
1/2 tsp dry mustard
1/8 ground pepper (cayenne)
1/8 tsp salt
1/8 tsp black pepper
Half eggs lengthwise, remove yolks; press through a sieve into a small bowl. Stir in mayonnaise, curry powder, lemon rind, lemon juice, mustard, red pepper, salt and black pepper. Spoon or pipe mixture (using a large plain tip) into egg white. Place on a plate. Cover with loose plastic wrap. Refrigerate until ready to serve.
view more member recipes
Curried Deviled Eggs
view my recipes
print
save
Category: side dish
Prep Time: Cook Time: Total Time:
Makes 6 servings
Complete in 15 minutes
6 hard boiled eggs
1/3 cup mayonnaise
1 Tbsp curry powder
1 tsp grated lemon rind
1 tsp fresh lemon juice
1/2 tsp dry mustard
1/8 ground pepper (cayenne)
1/8 tsp salt
1/8 tsp black pepper
Half eggs lengthwise, remove yolks; press through a sieve into a small bowl. Stir in mayonnaise, curry powder, lemon rind, lemon juice, mustard, red pepper, salt and black pepper. Spoon or pipe mixture (using a large plain tip) into egg white. Place on a plate. Cover with loose plastic wrap. Refrigerate until ready to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mex-tex Deviled Eggs
by sgre52160
1/4 cup bottled tomato salsa 1/4 cup finely shredded Cheddar or jalapeno cheese 2 tablespoons mayonnaise Cut 6 hard-cooked eggs in half lengthwise. Remove yolks and set whites aside. In a sma
by sgre52160
1/4 cup bottled tomato salsa 1/4 cup finely shredded Cheddar or jalapeno cheese 2 tablespoons mayonnaise Cut 6 hard-cooked eggs in half lengthwise. Remove yolks and set whites aside. In a sma
Tex-mex Deviled Eggs
by sgre52160
6 hard cooked eggs 1/4 cup mayonnaise 2 tbsp pickled jalapeno slices, minced 1 tbsp prepared mustard 1/4 tsp ground cumin Dash salt Chile powder and parsley sprigs, garnish Cut eggs in half
by sgre52160
6 hard cooked eggs 1/4 cup mayonnaise 2 tbsp pickled jalapeno slices, minced 1 tbsp prepared mustard 1/4 tsp ground cumin Dash salt Chile powder and parsley sprigs, garnish Cut eggs in half
The Best Deviled Eggs
by sgre52160
10 eggs 1/2 cup mayonnaise 1 tsp cayenne pepper 2 tbsp sherry 1 tsp Dijon mustard 1 tsp dried minced onion 1/2 tsp Kosher Salt (optional) 1 tsp seasoned rice vinegar 1/2 cup pine
by sgre52160
10 eggs 1/2 cup mayonnaise 1 tsp cayenne pepper 2 tbsp sherry 1 tsp Dijon mustard 1 tsp dried minced onion 1/2 tsp Kosher Salt (optional) 1 tsp seasoned rice vinegar 1/2 cup pine
Deviled Eggs I
by sgre52160
6 hard cooked eggs, peeled 2 tbsp mayonnaise and vinegar 3/4 tsp mustard 1/2 tsp Worcestershire sauce Dash pepper, dill, celery seed, parsley flakes and garlic powder 1/4 tsp salt and hot pepper
by sgre52160
6 hard cooked eggs, peeled 2 tbsp mayonnaise and vinegar 3/4 tsp mustard 1/2 tsp Worcestershire sauce Dash pepper, dill, celery seed, parsley flakes and garlic powder 1/4 tsp salt and hot pepper
Deviled Eggs Ii
by sgre52160
6 hard cooked eggs, peeled 1/3 cup sour cream and shredded cheddar or taco cheese 3 tbsp minced green onions with tops Garnish: minced green onions and parsley leaves or pimiento strips Cut eg
by sgre52160
6 hard cooked eggs, peeled 1/3 cup sour cream and shredded cheddar or taco cheese 3 tbsp minced green onions with tops Garnish: minced green onions and parsley leaves or pimiento strips Cut eg
view more member recipes