CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Beef Steak Potato Scallop

Kathie Oh's
recipe box


Printview my recipes
this recipe viewed 45 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: casseroles
    Prep Time:       Cook Time:       Total Time:  

1 pound beef round steak, 1 inch thick
Flour
3 T. shortening
3 small onions, thinly sliced
3 T. flour
1 1/2 tsp. salt
1/4 tsp pepper
dash thyme
dash garlic salt
2 c. water
3 med. potatoes, pared and thinly sliced
salt
paprika
Heat oven to 350. Cut meat into one inch cubes; coat with flour. Melt shortening in skillet; brown meat. Add onion; cook and stir until onion is tender.

Pour into ungreased 2 qt. casserole; sprinkle with 3 T. flour, 1 1/2 tsp salt, the pepper, thyme, and garlic salt. Pour water over mixture. Cover; bake 45 to 60 mins. or until meat is tender.

Increase oven temp to 450. Arrange potatoes on meat; sprinkle with salt and paprika. Bake uncovered about 30 minutes longer or until potatoes are tender.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Scallop And Steak Kebabs
   by sgre52160



4 (10 inch ) skewers 1 lb beef flank steak, cut across the grain into thin strips 1 lb sea scallops 2 tbsp teriyaki sauce If using wooden skewers, soak them in water for 20 minutes. Preheat




Scallop And Steak Kebabs - Easy
   by sgre52160



Four 10-inch skewers 1 lb beef flank steak, cut across the grain into thin strips 1 lb Sea scallops 2 tbsp Teriyaki sauce If using wooden skewers, soak them in water for 20 minutes. Preheat




Italian Potato Scallop
   by sgre52160



1 lb Italian style sausage meat, hot or sweet 1 can cream of mushroom soup 1/3 cup milk 1/2 cup chopped onion Salt and pepper, to taste 3 cups sliced raw potatoes 1 cup grated Cheddar cheese




Beef Steak - Slow Cooker Pepper Steak
   by KitchenMagician



Makes 6 servings. 2 lb. beef sirloin, cut into 2 inch strips garlic powder 3 T. vegetable oil 1 T. beef bouillon granules 1/4 c. hot water 1 T. cornstarch 1 onion, chopped 2 green peppers, c




Beef Steak - Emperor`s Beef With Rice
   by KitchenMagician



Makes 6 servings. 3 lb. lean sirloin tip roast 1/2 c. all-purpose flour 6 T. vegetable oil 1 onion, chopped 1 green pepper, chopped 4 c. water 1/4 c. Worcestershire sauce 1/4 c. soy sauce 1





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.