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Category: Noodles in Sauce
Prep Time: Cook Time: Total Time:
Makes 6 servings.
1/2 lb. fettuccine noodles, cooked and hot
1/2 c. creamed cottage cheese
1 10-oz. pkg. frozen spinach, cooked, drained and chopped
1/4 c. grated Parmesan cheese
1/4 tsp. onion powder
1 c. whipping cream
3 oz. Gorgonzola cheese, diced
salt and pepper
grated Parmesan cheese for serving
Place fettuccine in large pot.
Over low heat, stir in cottage cheese, spinach, 1/4 cup Parmesan cheese and onion powder.
In small saucepan, heat cream until it comes to a boil; add Gorgonzola cheese. Stir to melt.
Season to taste with salt and pepper.
Turn noodle mixture out onto platter. Top with Gorgonzola sauce.
Sprinkle with extra Parmesan cheese to serve.
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FETTUCCINE - GORGONZOLA AND SPINACH
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Category: Noodles in Sauce
Prep Time: Cook Time: Total Time:
Makes 6 servings.
1/2 lb. fettuccine noodles, cooked and hot
1/2 c. creamed cottage cheese
1 10-oz. pkg. frozen spinach, cooked, drained and chopped
1/4 c. grated Parmesan cheese
1/4 tsp. onion powder
1 c. whipping cream
3 oz. Gorgonzola cheese, diced
salt and pepper
grated Parmesan cheese for serving
Place fettuccine in large pot.
Over low heat, stir in cottage cheese, spinach, 1/4 cup Parmesan cheese and onion powder.
In small saucepan, heat cream until it comes to a boil; add Gorgonzola cheese. Stir to melt.
Season to taste with salt and pepper.
Turn noodle mixture out onto platter. Top with Gorgonzola sauce.
Sprinkle with extra Parmesan cheese to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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