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Category: Dips & Spreads
Prep Time: Cook Time: Total Time:
Makes 2 cups.
1 1/2 c. artichoke hearts, drained
1 c. mayonnaise
4 oz. cream cheese, softened
1 c. grated Parmesan cheese
2 green onions, chopped
Preheat oven to 350F. Spray a 1-quart baking dish with cooking spray.
Coarsely chop artichoke hearts.
In a medium bowl combine remaining ingredients; stir in artichoke hearts.
Spoon into baking dish.
Bake at 350F for 15 minutes, or until hot and bubbly.
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DIP - BAKED ARTICHOKE PARMESAN
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Category: Dips & Spreads
Prep Time: Cook Time: Total Time:
Makes 2 cups.
1 1/2 c. artichoke hearts, drained
1 c. mayonnaise
4 oz. cream cheese, softened
1 c. grated Parmesan cheese
2 green onions, chopped
Preheat oven to 350F. Spray a 1-quart baking dish with cooking spray.
Coarsely chop artichoke hearts.
In a medium bowl combine remaining ingredients; stir in artichoke hearts.
Spoon into baking dish.
Bake at 350F for 15 minutes, or until hot and bubbly.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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