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Category: Poultry
Prep Time: Cook Time: Total Time:
2 t. canola oil
1 c. onion, chopped
1.5 t. garlic, minced
1 ob. chicken breast, skinless, boneless cut into bite size pieces
1 t. curry
2 t. Caribbean Jerk seasoning
1/2 t. pepper
1/4 c dry red wine
2 T. capers
16 oz. can black beans, drained
14.5 oz.can undrained Itlaian style diced tomatoes
Cook onion and garlic in oil in skillet until tender. Combine chicken, curry, jerk seasoning and pepper and add to skillet. Cook 4 minutes. Stir in wine, capers, beans and tomatoes. Cover and simmer 10 minutes.
Makes 6 servings
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Jerk Chicken Stew

Prep Time: Cook Time: Total Time:
2 t. canola oil
1 c. onion, chopped
1.5 t. garlic, minced
1 ob. chicken breast, skinless, boneless cut into bite size pieces
1 t. curry
2 t. Caribbean Jerk seasoning
1/2 t. pepper
1/4 c dry red wine
2 T. capers
16 oz. can black beans, drained
14.5 oz.can undrained Itlaian style diced tomatoes
Cook onion and garlic in oil in skillet until tender. Combine chicken, curry, jerk seasoning and pepper and add to skillet. Cook 4 minutes. Stir in wine, capers, beans and tomatoes. Cover and simmer 10 minutes.
Makes 6 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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