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Category: Appetizers
Prep Time: Cook Time: Total Time:
24 oz. cream cheese
1 T. horseradish
1 t. garlic powder
1 T. Old Bay Seasoning
1 t. dried parsley or 1 T. fresh parsley, chopped
16 oz. can Blue Crab Jumbo Lump Crab Meat
Microwave cream cheese for 1 minute, stir and microwave for 1 more minute. Stir in next 4 ingredients. Drain and rinse crab meat and add to cream cheese, trying not to break up crab pieces. Can cover and refrigerate until ready to use.
Either microwave for 5 minutes and stir and microwave for an additional 5 minutes, or bake at 400 degrees for 20 - 25 minutes until bubbly and brown.
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Blue Crab Dip from Big Jim

Prep Time: Cook Time: Total Time:
24 oz. cream cheese
1 T. horseradish
1 t. garlic powder
1 T. Old Bay Seasoning
1 t. dried parsley or 1 T. fresh parsley, chopped
16 oz. can Blue Crab Jumbo Lump Crab Meat
Microwave cream cheese for 1 minute, stir and microwave for 1 more minute. Stir in next 4 ingredients. Drain and rinse crab meat and add to cream cheese, trying not to break up crab pieces. Can cover and refrigerate until ready to use.
Either microwave for 5 minutes and stir and microwave for an additional 5 minutes, or bake at 400 degrees for 20 - 25 minutes until bubbly and brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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