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Category: Potatoes
Prep Time: Cook Time: Total Time:
2 teaspoons garlic powder
2 teaspoons onion salt
2 teaspoons paprika
2 teaspoons ground cumin
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/4 cup olive oil 2 20-ounce packages partially cooked red potato wedges (Simply Potatoes brand was used for testing purposes)
Preheat oven to 450 degrees.
Combine the spices and the olive oil in a small bowl. Place the potatoes in a bowl and toss with the spice-oil mixture. Spread on a baking sheet and bake for 20 to 25 minutes, until browned and crispy. Serve immediately.
Makes 8 servings.
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ZESTY ROASTED POTATOES
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Category: Potatoes
Prep Time: Cook Time: Total Time:
2 teaspoons garlic powder
2 teaspoons onion salt
2 teaspoons paprika
2 teaspoons ground cumin
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/4 cup olive oil 2 20-ounce packages partially cooked red potato wedges (Simply Potatoes brand was used for testing purposes)
Preheat oven to 450 degrees.
Combine the spices and the olive oil in a small bowl. Place the potatoes in a bowl and toss with the spice-oil mixture. Spread on a baking sheet and bake for 20 to 25 minutes, until browned and crispy. Serve immediately.
Makes 8 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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