Shelly's Recipe

ZESTY ROASTED POTATOES

Category: Potatoes

2 teaspoons garlic powder
2 teaspoons onion salt
2 teaspoons paprika
2 teaspoons ground cumin
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/4 cup olive oil 2 20-ounce packages partially cooked red potato wedges (Simply Potatoes brand was used for testing purposes)

Preheat oven to 450 degrees.

Combine the spices and the olive oil in a small bowl. Place the potatoes in a bowl and toss with the spice-oil mixture. Spread on a baking sheet and bake for 20 to 25 minutes, until browned and crispy. Serve immediately.

Makes 8 servings.