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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
2 Porterhouse or T-Bone steaks, about 1 inch thick
Marinade
1/2 cup finely chopped onion
1/3 cup A-1 Bold and Spicy Steak Sauce
4 cloves garlic, minced
4 tsp oregano leaves, crushed
Preheat grill to medum heat. In a small bowl, combine marinade ingredients in a resealable bag. Add steaks; turning to coat. Close bag and refrigerate approximately 30 minutes and remove steaks from marinade, discarding marinade. Grill steaks, uncovered, for 14 to 16 minutes, turning occasionally. Serves 4
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* ARGENTINIAN GRILLED STEAK* - Easy
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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
2 Porterhouse or T-Bone steaks, about 1 inch thick
Marinade
1/2 cup finely chopped onion
1/3 cup A-1 Bold and Spicy Steak Sauce
4 cloves garlic, minced
4 tsp oregano leaves, crushed
Preheat grill to medum heat. In a small bowl, combine marinade ingredients in a resealable bag. Add steaks; turning to coat. Close bag and refrigerate approximately 30 minutes and remove steaks from marinade, discarding marinade. Grill steaks, uncovered, for 14 to 16 minutes, turning occasionally. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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