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REMOULADE SLAW

Shelly's
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Category: Slaws
    Prep Time:       Cook Time:       Total Time:  

Remoulade Sauce:
1 1/2 cups mayonnaise
1/2 cup Creole mustard
1 tbsp Worcestershire sauce
1 tsp hot sauce
1/2 cup Hot & Spicy ketchup
1/4 cup minced red bell pepper
1/4 cup minced yellow bell pepper
1/2 cup minced celery
2 tbsps finely minced garlic
1/4 cup minced parsley
1/2 tbsp lemon juice
Salt and cracked black pepper to taste

Slaw:
4 cups shredded iceberg lettuce
3/4 cup shredded red cabbage
3/4 cup Remoulade sauce

Combine slaw ingredients at time of service.



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