↞ recipe box start page
Category: Salad
Prep Time: Cook Time: Total Time:
1 large English cucumber
1/4 cup thinly slivered red onion
2 green onions, slivered on a bias
1/4 cup slivered red bell pepper
1/2 large jalapeno, seeded and slivered (optional)
1 carrot
1/2 cup fresh cilantro leaves, roughly chopped
Garnish: 1/4 cup ground or roughly chopped dry roasted peanuts and a few sprigs of fresh cilantro
Dressing:
2 tbsp fish sauce
Juice of 1/2 – 1 fresh lime
1 tbsp soy sauce
3/4 tsp superfine sugar
Cut the cucumber into half coins and thinly sliver the onions, peppers and jalapenos. Peel the carrot and cut into thin strips with a zest tool or mandolin, or grate into long strips, or cut into thin matchsticks with a knife. Coarsely chop the cilantro leaves. Place prepared veggies into a mixing bowl. Roughly chop peanuts in a food processor or with a knife – set aside.
Combine dressing ingredients, taste and adjust – pinches of crushed red pepper or a dash or garlic chile paste can be added, if desired. Toss salad and dressing (if done in advance, toss salad again just before serving) and serve, garnished with the peanuts and cilantro sprigs. Serves 4-6.
view more member recipes
THAI CUCUMBER SALAD
view my recipes
print
save
Category: Salad
Prep Time: Cook Time: Total Time:
1 large English cucumber
1/4 cup thinly slivered red onion
2 green onions, slivered on a bias
1/4 cup slivered red bell pepper
1/2 large jalapeno, seeded and slivered (optional)
1 carrot
1/2 cup fresh cilantro leaves, roughly chopped
Garnish: 1/4 cup ground or roughly chopped dry roasted peanuts and a few sprigs of fresh cilantro
Dressing:
2 tbsp fish sauce
Juice of 1/2 – 1 fresh lime
1 tbsp soy sauce
3/4 tsp superfine sugar
Cut the cucumber into half coins and thinly sliver the onions, peppers and jalapenos. Peel the carrot and cut into thin strips with a zest tool or mandolin, or grate into long strips, or cut into thin matchsticks with a knife. Coarsely chop the cilantro leaves. Place prepared veggies into a mixing bowl. Roughly chop peanuts in a food processor or with a knife – set aside.
Combine dressing ingredients, taste and adjust – pinches of crushed red pepper or a dash or garlic chile paste can be added, if desired. Toss salad and dressing (if done in advance, toss salad again just before serving) and serve, garnished with the peanuts and cilantro sprigs. Serves 4-6.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Thai Cucumber Salad
by HappyCook80
Thai Cucumber Salad 1/4 cup sugar 1 teaspoon salt 1/2 cup rice vinegar 4 pickling or slicing cucumbers, sliced lengthwise, seeded and thinly sliced 1 shallot, thinly sliced 10 whole cila
by HappyCook80
Thai Cucumber Salad 1/4 cup sugar 1 teaspoon salt 1/2 cup rice vinegar 4 pickling or slicing cucumbers, sliced lengthwise, seeded and thinly sliced 1 shallot, thinly sliced 10 whole cila
Thai Marinated Cucumber Salad
by ICOOK2
2 lb. cucumbers, peeled and seeded 2 tsp. salt 2 Tbs. sugar 1/2 cup rice vinegar 4 shallots, thinly sliced 1 red jalapeño chili or other fresh hot red chili, seeded and julienned 2 Tbs. f
by ICOOK2
2 lb. cucumbers, peeled and seeded 2 tsp. salt 2 Tbs. sugar 1/2 cup rice vinegar 4 shallots, thinly sliced 1 red jalapeño chili or other fresh hot red chili, seeded and julienned 2 Tbs. f
Thai-style Confetti Crunch Cucumber Salad
by sgre52160
1 cup distilled white vinegar 1 cup sugar 1 tsp salt 1 large cucumber 1 small red pepper 1 carrot 1/2 cup cherry tomato halves 1/2 cup finely chopped roasted peanuts 1/
by sgre52160
1 cup distilled white vinegar 1 cup sugar 1 tsp salt 1 large cucumber 1 small red pepper 1 carrot 1/2 cup cherry tomato halves 1/2 cup finely chopped roasted peanuts 1/
*cucumber Salad*
by sgre52160
3 lbs cucumber, peeled and sliced 1 cup chopped celery 1/4 cup chopped onion and red bell pepper or chopped pimentoss 1/4 cup sugar and cider vinegar 2 tbsp oil 1/4 tsp celery seed and salt Das
by sgre52160
3 lbs cucumber, peeled and sliced 1 cup chopped celery 1/4 cup chopped onion and red bell pepper or chopped pimentoss 1/4 cup sugar and cider vinegar 2 tbsp oil 1/4 tsp celery seed and salt Das
Cucumber Salad
by charlene8819
Makes 10 servings Complete overnight or 1 hour 45 minutes 3 large cucumbers, thinly sliced 2 tsp salt 3 Tbsp fresh lemon juice 1 Tbsp vegetable oil 1 Tbsp sugar 2 Tbsp chopped fresh dill 1/2
by charlene8819
Makes 10 servings Complete overnight or 1 hour 45 minutes 3 large cucumbers, thinly sliced 2 tsp salt 3 Tbsp fresh lemon juice 1 Tbsp vegetable oil 1 Tbsp sugar 2 Tbsp chopped fresh dill 1/2
view more member recipes