↞ recipe box start page
Category: Cakes
Prep Time: Cook Time: Total Time:
2 large eggs
1 can sweetened condensed
1 1/4 cups pine nuts
Confectioners sugar (for dusting)
Preheat oven to 350. Put all ingredients in a blender and blend, stopping to scrape the pine nuts off the sides of the blender as needed, until completely smooth.
Butter a round 9-inch (24-cm) cake pan, place a wax paper round on the bottom of the pan. Butter again and flour lightly.
Pour the mixture into the pan and bake for 50 minutes, or until a cake tester inserted into the center comes out clean. Cool on a wire rack for 10 minutes, then unmold the cake, bottom side up.
Sprinkle with confectioners' sugar before serving.
Great with vanilla bean ice cream or fresh whipped cream. Great with Italian meals, Spanish or Mexican meals, or anything at all.
Note: I always flip the thing over so the top side is up since it is more attractive.
view more member recipes
PINE NUT CAKE (Budin de Pinones)

Prep Time: Cook Time: Total Time:
2 large eggs
1 can sweetened condensed
1 1/4 cups pine nuts
Confectioners sugar (for dusting)
Preheat oven to 350. Put all ingredients in a blender and blend, stopping to scrape the pine nuts off the sides of the blender as needed, until completely smooth.
Butter a round 9-inch (24-cm) cake pan, place a wax paper round on the bottom of the pan. Butter again and flour lightly.
Pour the mixture into the pan and bake for 50 minutes, or until a cake tester inserted into the center comes out clean. Cool on a wire rack for 10 minutes, then unmold the cake, bottom side up.
Sprinkle with confectioners' sugar before serving.
Great with vanilla bean ice cream or fresh whipped cream. Great with Italian meals, Spanish or Mexican meals, or anything at all.
Note: I always flip the thing over so the top side is up since it is more attractive.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Pine Bark
by sgre52160
35 saltine crackers 1 cup butter 1 cup packed light brown sugar 1/2 tsp almond extract 5 (4-oz) milk chocolate bars, broken into pieces Preheat oven to 400. Line a 15 by 10 by 1-inch jel
by sgre52160
35 saltine crackers 1 cup butter 1 cup packed light brown sugar 1/2 tsp almond extract 5 (4-oz) milk chocolate bars, broken into pieces Preheat oven to 400. Line a 15 by 10 by 1-inch jel
Pine Nut Cheese Crisps
by sgre52160
1 pound cold asiago cheese, shredded 1/4 teaspoon each chopped pine nuts and sage Place 6 tablespoon-size mounds of cheese about 1 inch apart on a parchment-lined baking sheet. Sprinkle each moun
by sgre52160
1 pound cold asiago cheese, shredded 1/4 teaspoon each chopped pine nuts and sage Place 6 tablespoon-size mounds of cheese about 1 inch apart on a parchment-lined baking sheet. Sprinkle each moun
Chicken Pine Nut Salad
by sgre52160
Dressing: 6 tbsp mayonnaise 1 1/2 tsp minced shallot 1 1/2 tsp lemon juice Salt and pepper to taste In small bowl, combine dressing ingredients and mix well. Refrigerate until ready to use.
by sgre52160
Dressing: 6 tbsp mayonnaise 1 1/2 tsp minced shallot 1 1/2 tsp lemon juice Salt and pepper to taste In small bowl, combine dressing ingredients and mix well. Refrigerate until ready to use.
Spinach & Pine Nut Pinwheels
by aknippel
Ingredients- 1 10 ounce package of frozen chopped spinach, defrosted 1/2 cup pine nuts, toasted 4 tablespoons bacon bits (imitation work well) 1 cup cream cheese 3 large wrap sized tortillas S
by aknippel
Ingredients- 1 10 ounce package of frozen chopped spinach, defrosted 1/2 cup pine nuts, toasted 4 tablespoons bacon bits (imitation work well) 1 cup cream cheese 3 large wrap sized tortillas S
Feta Pine Nut Spread
by sgre52160
1 (8 oz) tub whipped cream cheese spread 1/2 cup plain yogurt 3 tbsp toasted pine nuts 2 tbsp packed chopped fresh basil 1 clove garlic, minced 1 (7 oz) pkg feta cheese, crumbled 1/3 cup chopped
by sgre52160
1 (8 oz) tub whipped cream cheese spread 1/2 cup plain yogurt 3 tbsp toasted pine nuts 2 tbsp packed chopped fresh basil 1 clove garlic, minced 1 (7 oz) pkg feta cheese, crumbled 1/3 cup chopped
view more member recipes
Recipe Quick Jump